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Restaurant Anacréon

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Anacréon

Traditionnal - Seafoods

53, boulevard Saint Marcel 75013 Paris

40 reviews

Anacréon

Traditionnal - Seafoods

53, boulevard Saint Marcel 75013 Paris

40 reviews

Anacréon

Traditionnal - Seafoods

53, boulevard Saint Marcel 75013 Paris

40 reviews

Anacréon

Traditionnal - Seafoods

53, boulevard Saint Marcel 75013 Paris

40 reviews

Presentation

Located in the Gobelins district, Anacréon marries classic French food and modern cooking to create an inventive menu with seasonal fresh products.

Chef Christophe Accary and his wife welcome you everyday except Saturdays at lunchtime, Sunadys and Mondays.

A recommended friendly place!

Summer A la Carte menu at 35%u20AC

Price**

Set Lunch menu - during the week :

E/P ou P/D 19€

Set Dinner menu - during the week :

E/P ou P/D 19€

A la Carte prices (starter+main course+dessert) :

environ 30€

Key words

Non-dancing wedding, Wine tasting, Themed evening, Communion, ...
, Baptism, Birthday, Conference, Lecture, Seminar, Business lunch/dinner, Cocktail, Press Conference, Terrace, Heated terrace, Group venues, Wine by glass, Bar, Tapas, Kid friendly, Seafood platters, Air-conditioned, English spoken, Without gluten, Privatizable, Gault Millau

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** : Price and plates may change.

Chef's suggestions**

First Course

Tuna tartar, Pesto salad - 7€

- 12€

- 9€

Main Course

Rack of lamb with Penja-pepper sauce, green asparagus from the Vaucluse - 14€

- 15€

- 19€

Dessert

Crêpes Suzette : Suzette-style pancakes - 6€

- 6.50€

- 7€

Client opinions

Overall Rating Anacréon

8,2/10

Food
Atmosphere
Quality / Price
Service
Cleanliness
Noise level

Ratings based on 40 reviews.

Guides

Gault Millau Guide 2010

Awards

Category :
Seafoods Paris - July 2010

Category :
Seafoods Paris - June 2010

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In the area

News

Direct links

Usefull links

CNIL declaration n°1198422

La Fourchette SA, 20, rue du Sentier 75002 Paris

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Your history

Top restaurants

Group restaurant

Anacréon

Anacréon

Anacréon

Anacréon

Presentation

Price**

Set Lunch menu - during the week :

Set Dinner menu - during the week :

A la Carte prices (starter+main course+dessert) :

Key words

Chef's suggestions**

First Course

Main Course

Dessert

Client opinions

Guides

Awards

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