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Chef's suggestions First Course At the beginning of Euphoria (Estonia): Elévation of walnut of saint Jacques and tails of crayfishes on a bed of Vitelottes black, butter of hazelnut - 11.50 Marine Capering (Hawaii): Leaf with History of the sea, Heat / Cold of fried mango - 9.50 Trap of Venus(Costa Rica): Crab Stuffed like Indios past in the grillroom - 10.50 Main Course Wild Idyll (Canada): Straps of Buffalo marinaded in the wild herbes - 26.50 Blow of Lightning in Bush (Australia): Steack de Kangourou in figs and kiwis - 27.50 Arrow of Love (Island of Bora-Bora): Driving Net Swordfish marinaded in the lemon and milk of coke - 25.50 Dessert Wishes of Odalisque (Switzerland): Charlotte in chocolate - 5.50 Hot Lips (Saint-Barth): Dacquoise coke, confit of pineapple in the pepper of Sichuan - 5.50 Sex Appeal (Martinique): N'dombolo Dance exotiques fruit - 9.50 | How to come Public transportation Métro Dupleix/Bir-Hakeim Parking details yes Payment Options Credit Card, Visa, Mastercard, AMEX, Check Offers Terrass Wheelchair Access Smoking Area English Spoken Groups Private Party : Yes Maximum Size Group : 16 Other info Hours of Operation 19h00-00h00 Closing days August |