France Restaurant > Restaurant Isle of France > Restaurant Paris > Restaurant Paris 12 > Restaurant Au Métro |
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Chef's suggestions First Course “fitness salad”, with pieces of grapefruit, sliced chicken, tomatoes, French beans, asparagus, peppers, sesame, fresh mint and lemongrass, and a mix of lettuces. 6 Spéciales Gillardeau n°4 - 13,00 Salade Minceur (suprêmes de pamplemousse, blancs de poulet, tomates, haricots verts, asperges vertes, poivrons, sésame menthe et citronelle fraîche,mesclun de salades...) - 11,80 Main Course Brochette of Gambas and scallops with wild rice and a lightly spicy sauce. Gambas et St Jacques en brochette, riz sauvage, légère sauce piquante - 18,50 Le Plateau Dégustation (panaché de 36 huitres) - 61,00 Dessert Pineapple Carpaccio with its toffee and salted butter flavours. Fondant au chocola maison - 5,80 Macaron glacé au spéculos, caramel salé maison - 7,50 | How to come Public transportation Métro Ligne 6 - Daumesnil Payment Options Credit Card, Visa, Mastercard, Check Offers Terrass Air Conditionned Smoking Area English Spoken Groups Private Party : Yes Maximum Size Group : 100 Other info Hours of Operation from 6am to 2am, all year long Closing days Ouvert toute l'année |