France Restaurant > Restaurant Isle of France > Restaurant Paris > Restaurant Paris 7 > Restaurant L'Agassin |
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 Chef's suggestions First Course Leeks in a curry stock with soft-boiled eggs. 10€ Cassolette d'escargots, ragoût de pomme de terre - 10.00 Poireaux au bouillon de curry, oeuf mollet - 10.00 Main Course Fried bream fillet in an orange-wine sauce. 20€ Pavé de rumsteack sauté, olives et tomates - 20.00 Filet de daurade poêlé au vin rouge à l'orange - 20.00 Dessert Praline and hazelnut parfait with a touch of lemon. 8€ Crémeux de chocolat, caramel et fleur de sel - 8.00 Parfais praliné noisette, rafraîchi au citron - 8.00 | | 
How to come Public transportation Métro La Tour Maubourg Parking details Tour Maubourg
Payment Options Credit Card, Visa, Mastercard, AMEX
Offers Air Conditionned
Groups Private Party : No Maximum Size Group : 10
Other info Hours of Operation from 1, August to 26, August Closing days Di 1er au 26 août | | 
Guide and review Pudlowski Gault & Millau Le Guide Michelin Direct Soir Le Figaroscope L'Express |
