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Presentation

This charming restaurant brings a part of Italy to the very heart of Paris.

In its friendly and warm ambiance, you would definitely appreciate the Chef’s delights – Grab one of the daily suggestions of the blackboard, a giant salad made of fresh products or a sweet pastry of the menu.

Set menu are available at 20€ for lunch and 35€ for dinner (beverage included).


Price**

Less than 25 €

Chef's suggestions**

First Course

Grilled artichokes and tuna mousse - 6€(lunch)/9€(dinner)

Artichauts grillés et mousse de thon - 6.00 midi/9.00 soir

Salade de roquette, parmesan et poires - 6.00 midi/8.50 soir

Main Course

Stracu Alla Zafferano with swordfish, aubergines and tomatoes -12€(lunch)/16€(dinner)

Mezze penne gorgonzola et poires - 12.00 midi/14.00 soir

Stracu alla zafferano avec espadon, aubergines, tomates - 12.00 midi/16.00 soir

Dessert

Homemade tart - 6€ (lunch)/7.50€(dinner)

Panna cotta - 6.00 midi/7.50 soir

Tarte maison - 6.00 midi/7.50 soir

Key words
Le Palais royal, Catering, Press Conference, Cocktail, ...
, Birthday, Bachelorette Party, Bachelor Party, Seminar, Conference, Lecture, Pudlo , Bottin Gourmand, Gault Millau 2011, Gault Millau 2012

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** : Price and plates may change. these prices exclude all discounts. The prices shown include the VAT

Client opinions

Overall Rating Olio Pane Vino

8,1/10
Rising
Food
Atmosphere
Quality / Price
Service
Cleanliness
Noise level
 

Ratings based on 78 reviews.

Guides

Gault Millau Guide 2012


Awards


Category :
Italian Paris - April 2012

Category :
Italian Paris - April 2012
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