France Restaurant > Restaurant Isle of France > Restaurant Paris > Restaurant Paris 4 > Restaurant Samarkand |
 |
|
Book now free booking with instant confirmation. |
 Chef's suggestions First Course cold Ayran soup. 6 euros Soupe froide : ayran - 6.00 Main Course Plov , rice and lamb (national dish). 13.50euros Mantis : raviolis agneau - 13.50 Samsas : friands aux épinards ou agneau - 13.00 Dessert Chak-chak, honey cake. 7 euros Sorbets et glaces - 7.00 Coupe de fruits exotiques - 6.00 | | 
How to come Public transportation Métro Saint Paul/Pont Marie Parking details Parking Baudoyer près de l'Hôtel de Ville de Paris
Payment Options Credit Card, Visa, Mastercard, Check
Offers Terrass Wheelchair Access English Spoken
Groups Private Party : Yes Maximum Size Group : 30
Other info Hours of Operation 11am-1pm, 7pm-8.30pm Closing days closed from 1, January to 10, January and during the 15, August’s week | | 
Guide and review Le Petit Futé Paris Ouzékistan 2007 Le Guide des Meilleurs Restaurants Exotiques de Paris 2007 Le Monde Marco Polo Magazine |
