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Group restaurant

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Presentation

Two steps from the « Champs de Mars », the restaurant Vin et Marée will transport you right away to the coast. Obviously, you will appreciate your favourite fish in a blue tons interior design. The luminous walls are decorated with boat pictures and beautiful mirrors. You will taste seafood specialities in the “Vin et Marée”. “The Chef” proposes you refined and delectable dishes elaborated with fresh products meticulously selected. The carte depends on fishing seasons and the wine list is perfectly... Read more combined with your fishes and shells.


Price**

Set Lunch menu - during the week :
18.50 €. 35.00 €
Set Lunch menu - in the weekend :
18.50 €. 35.00 €
Set Dinner menu - during the week :
18.50 €. 35.00 €
Set Dinner menu - in the weekend :
18.50 €. 35.00 €
A la Carte prices (starter+main course+dessert) :
40.00 €


** : Price and plates may change.

Chef's suggestions**

First Course

Croustillant de gambas sauce Tandoori - 11,50 €

Huîtres fines de claire n°2 de Prat Ar Coum - 2,50 €/pièce

Assiette d'entrées à partager - 23,00 €

Main Course

Sole des sables au beurre acidulé - 35,00 €

Saint Pierre rôti à la fleur de sel - 27,50 €

Bar entier grillé - 21,50 €

Dessert

Le Fameux Baba de Zanzibar (pour 2) - 18,00 €

Chaud froid de chocolat - 8,50 €

Tarte au citron "meringuée ou non" - 8,50 €

Client opinions

Overall Rating Vin & Marée - Suffren

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Ratings based on 825 reviews.

Awards


Category :
Seafoods Paris - August 2010

Category :
Seafoods Paris - August 2010
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