Sola - Hiroki Yoshitake

12, rue de l'Hotel Colbert 75005 Paris

9,5 /10
630 reviews
Sola - Hiroki Yoshitake Le Salon Japonais
Sola - Hiroki Yoshitake Le Salon Français
Sola - Hiroki Yoshitake Entrée
Sola - Hiroki Yoshitake Suggestion d'entrée
Sola - Hiroki Yoshitake Suggestion d'entrée
Sola - Hiroki Yoshitake Suggestion du Chef
Sola - Hiroki Yoshitake Le Chef Hiroki Yoshitake
Sola - Hiroki Yoshitake Hiroki Yoshitake

About the restaurant Sola - Hiroki Yoshitake

On the left bank, just across the river from Notre Dame and the Ile de la Cité, take a journey to the intersection of two cultures. The exposed stone walls of the private dining rooms lend a zen touch to this elegant and tasteful atmosphere.

The Japanese chef Hiroki Yoshitake fuses Japanese flavours with traditional French cuisine, resulting in aesthetically Japanese dishes that will seduce both your eyes and your pallet. Specialties include miso-marinated filet mignon and cherry wood smoked salmon.

Take a delicious break from the ordinary and immerse your taste buds with the savours of the land of the Rising Sun…

Restaurant prices

Average à la carte price (starter + main course or main course + dessert)
€98.00

Drink prices

  • €5.00
    Bottle of mineral water
  • €7.00
    Glass of wine
  • €35.00
    Bottle of wine
  • €18.00
    Glass of champagne
  • €65.00
    Bottle of champagne
  • €3.00
    Coffee

Menu prices

  • €98.00
    Weekly dinner menu
  • €98.00
    Weekend dinner menu

How to get to the restaurant Sola - Hiroki Yoshitake

How to get there?

Public transports
Metro Maubert-Mutualité (M10)

Car park
Parking Lagrange

Opening time

Lunch: from 12 to 1:30 PM (Closed on Sunday and Monday)
Dinner: from 7 to 10 PM (Closed on Sunday and Monday)

Closing period

Closed from the 4th to the 22nd of August 2012

Services

Check , Credit Card , Mastercard , Visa

Privatisable (4 maximum number of guests.)

Air conditioned , Can be privatized , English spoken , Pets allowed , Valet parking , Wifi