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Insider Terrace

1978

9.5/10
298
Via Zara, 27, 00198 RomeSee map

Average price €70

OPZIONE MENU PRANZO - 3 PORTATE A SCELTA DELLO CHEF €45

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Percorrendo via Nomentana, una delle arterie principali della capitale, dalla zona est di Roma andando verso il centro, giunti all’altezza di Villa Torlonia, sito di grande bellezza ed importanza storica, ci si può imbattere nel ristorante 1978, situato in via Zara. Un locale moderno, contraddistinto da una grande lavoro di ricerca per quel che concerne il design e gli arredi. Un riuscito gioco di colori, dalle sedie ai bicchieri passando per le pareti, il riuscito connubio tra arcate con mattoni a vista ed altri elementi moderni: tutto contribuisce a creare un ambiente alla moda.

Le materie prime quale elemento fondamentale per proporre una cucina ricercata, che gioca con la tecnica e le consistenze. Ostriche, ricciola, coniglio e manzo, ma anche tosatzu, prescinsêua, chimichurry e rafano. Sapori noti ed ingredienti particolari, la volontà di trovare equilibri nuovi ed innovativi. Un percorso di degustazione davvero completo consente di avere una panoramica totale dell’offerta gastronomica.

Scritto da Luca Sessa

napoletano di nascita, romano d’adozione. Fino a poco tempo fa statistico di giorno, blogger e chef di notte, ora si dedica solo al food. Giornalista pubblicista, fondatore di Radio Food, gestisce il blog www.lucasessa.com, una vetrina dei suoi esperimenti quotidiani, un luogo nel quale scrivere, raccontare, confrontarsi.

INSIDER tip

Per provare una cucina ricercata ed innovativa in un ambiente raffinato ed elegante.

Restaurant menu

Chef Valerio Braschi
  • Average price €70
Cappelletti Di Pecora Stile Ramen
€30
Risotto, Prescinseua, Piccione, Sesamo
€30
Vitoni, Coniglio, Champagne, Finocchio Selvatico
€25
OPZIONE MENU PRANZO - 3 PORTATE A SCELTA DELLO CHEF €45
This preset menu includes: Scelta dello Chef + Scelta dello Chef

User photos

Gelato sbagliato
Dolce pop corn e meringa
Glacier 51
Manzo
Luna Park

+14

photos

Reviews

9.5/10
Excellent298 reviews
9.7/10

Food

9.4/10

Service

9.5/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Stefano F.

    June 12, 20217 reviews

    7/10
  • Domenico F.

    June 19, 20204 reviews

    10/10
  • Domenico F.

    January 4, 20204 reviews

    9.5/10
  • Damiano b.

    February 8, 201930 reviews

    10/10

    STUPEFACENTE!

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Tripadvisor reviews

83 Tripadvisor Reviews

More information

Opening time

Cena: da mercoledì a sabato dalle 19:30 alle 22:30

Pranzo: dal giovedì alla domenica dalle 12.30 alle 15.00

DRESS CODE: BUSINESS CASUAL

How to get to the restaurant

Via Zara, 27, 00198, Rome, Italy

Features

, , Barbecue, , , Seafood platter, , Romantic, Travelers' Choice 2020

Services

, ,

, , , ,

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