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Menu 39 Restaurante

à la carte

Starter

CRUJIENTE DE MORCILLA
€8
VIEIRAS A LA PLANCHA CON CINAGRETA DE SOJA
€12
CAÑAS DE BERENJENA CON MERMELADA DE TOMATE
€8.5

Main course

BACALAO GRATINADO CON ALIOLI DE MIEL
€12
CARNE ROJA AL AJILLO
€15
ENTRECOT DE BUEY FILETEADO
€15

Dessert

TARTA DOS CHOCOLATES
€3.5
PANACOTA CON FRAMBUESA
€3.5
PASTEL 39
€3.5

Drinks

Coffee
€1.5
Bottle of wine
€12
Glass of wine
€2.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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