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What
Where

Portuguese With friends

A Bruxa d'Évora

9.1/10
329
R. Cinco de Outubro 86, 7000-854 ÉvoraSee map

Average price €22

-30% sobre a ementa!

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This restaurant is following the relevant safety practices*:
Card payments accepted
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 2m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
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TheFork offers

-30% -30% sobre a ementa!

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

Chef António Rodrigues
  • Average price €22
    Special request
Ovos com espargos
€6.5
Camarão frito
€9
Pica pau de vitela
€9.5

Dietary options

Vegetarian dishes
See à la carte and set menus

User photos

Tarte de perdiz
Folhado de Perdiz
Folhado de perdiz
Risoto De Cogumelos

+3

photos

Ratings & Reviews

Excellent

9.1/10
based on 329 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9/10
Service :9.2/10
Setting :9.4/10
  1. Alex L.
    Alex L.
    • 4 reviews
    10/10

    Absolutely excellent!

  2. Nigel A.
    Nigel A.
    • one review
    8/10

    This is a well appointed restaurant located close to Evora cathedral in the old part of the city. It has been converted from old stables which have been kept intact as a feature.

  3. Marc F.
    Marc F.
    • 32 reviews
    10/10

    I will leave a comment in English so it has more audience. Service is excellent and very generous. Ceviche was very good. Sirloin was validated by my wife and the Perdrix in Aumônière was like a good Pastilla. The French Fries were too hard, needs rework. Dessert is an Art and so i will let it aside. Suggestion would be Sorbet and Fruit which can be efficient. Nonetheless, Daniel’s advice for the dessert made us discover something new. Fiding quality, efficient service and nice price in a beautiful place with high ceiling, is a 10.

  4. Nina D.
    Nina D.
    • 3 reviews
    10/10

    Fantastic story, building, people and food creativity you don't find much in Portugal, we enjoyed our night very much. Daniel was brilliant at making recommendations that were so good and made sure we got the most out of our visit, including a dessert that wasn't on the menu which was fab. Loved this place .

  5. Tracey W.
    Tracey W.
    • 15 reviews
    10/10

    Great food in a good location.

  6. Simon D.
    Simon D.
    • 7 reviews
    10/10

    WE found this resto on Fork, made the rez, and once we found it knew we had made the right choice. Located in a. Former horse stable, the establishment is nothing less than spectacular. Great attention to detail in design, good materials employed, it is beautiful. Only a few months old this place will soon become the hot spot. The service was attentive, the food was delicious. I had the lamb and vegetables, Carmen had the partridge. They were both superb, accompanied by a good local wine. Use the washrooms when you are there and you can see proof of the former identity of the building. The stalls have been converted into banquets, as an extension of the resto and the bathrooms have a display of horse paraphernalia. It was a lovely evening, give it a try.

  7. Leandro Cássio P.
    Leandro Cássio P.
    • one review
    10/10

    excellent, I even went with 03 children and we were very well attended. one for the surprise :-)

  8. Tony T.
    Tony T.
    • 2 reviews
    10/10

    We ordered garlic shrimps for starter (I’d give 4 stars), tuna (four stars), and mollusks that I would also rate 4 stars (can’t give 5 stars because that was my first time having octopus in a broth). The presentations for both entrees were both 5 stars. Ambience is also 5 stars. Service was 5 stars (our server seemed very well trained).

  9. Danielle S.
    Danielle S.
    • 4 reviews
    10/10

    The best restaurant and environment was perfect !

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More information

Opening time

Almoço

Terça a Sábado das 12h30 às 15h00

Jantar

Segunda a Sexta das 19h30 às 23h00

Sábado das 19h30 às 24h00

Closing time

Encerra Segunda ao almoço e Domingo todo o dia

How to get to the restaurant

R. Cinco de Outubro 86, 7000-854, Évora, Portugal

Features

European, Good for a business lunch, Good for families, Romantic, Terrace, Christmas and New Year, Father's Day

Services

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