A l'Echevin - Hotel Le Maréchal

4-6, place des 6 Montagnes Noires 68000 Colmar France Map
Average price €50.00
8,9 /10
371 reviews
238 reviews

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.

Formules 35€ et 40€

Price per person. By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:
Starter + Main course + Dessert
Starter + Main course + Cheese + Dessert

  • Starter
    • Jung pigeon terrine, sauerkraut salad and horse radish sauce
  • Main course
    • Leg of venison with cranberries and apple slices

      Jus concentré à l’ail doux en chemise
  • Cheese
    • Munster Cheese
  • Dessert
    • Nougat ice cream with strawberries

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Formules 55€ et 60€

Price per person. Even if you reserve with this menu, you can order whatever you want in the restaurant.

This menu includes:

  • Entrée
    • Carpaccio from swordfish, tomato and mozzarella « di buffala”
  • 2ème entrée
    • Golden trout on a risotto with tomato and basil
  • Plat
    • Duck breast from the Dombes with vegetables from the wok
  • Fromage
    • Fromage de roquefort et poire
  • Dessert
    • Puff stuffed with chocolate cream

NB : The dishes above may change, depending on the availability of fresh products.

About the restaurant A l'Echevin - Hotel Le Maréchal

ALSACIEN – C’est en plein centre de l’Alsace à Colmar, une ville portée par un cachet indiscutable, que se dresse l’imposante bâtisse du XVIe siècle qui accueille le restaurant À l’Échevin. Dans le pittoresque quartier de « la petite Venise », ce lieu de conte de fées de facture typiquement alsacienne est une table de choix.

GOURMETS – Tout en raffinement et en délicatesse, la cuisine ici virevolte avec les sommets de la gastronomie, mêlant habilement recettes du terroir, produits de grande qualité et créativité gourmande.

ROMANTIQUE – Le dîner romantique aux chandelles dans ce cadre d’exception ou en terrasse, sur les bords de l’eau, vous a donné envie de prolonger ce moment hors du temps ? L’hôtel Le Maréchal au-dessus du restaurant rivalise d’élégance.

Restaurant prices

Average à la carte price
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €5.50
    Glass of wine
  • €18.00
    En flaske vin
  • €14.00
    Glass of champagne
  • €85.00
    Bottle of champagne
  • €3.50
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant A l'Echevin - Hotel Le Maréchal

How to get there?

  • Specific directions to get there
    Autoroute A35, sortie Colmar Sud, Puis centre-ville Petite Venise.
  • Car park Parking public devant l'hôtel et le restaurant

Opening time

Déjeuner : de 12h à 14h (tous les jours)
Dîner : de 19h à 21h30 (tous les jours)


  • American Express
  • American Express , Credit Card , Mastercard , Visa
  • Air conditioned , English spoken , Wifi
8,9 /10
Only guests who honored their booking can leave a review.
  • 10
  • 9
  • 8
  • 7
  • < 7
Value for price
Noise level
Really quiet
Waiting time
8/371 reviews
Michael K. Explorer (2 reviews) 9,5 /10
Meal date : 30 Jul 2016
The food was amazing, the service personnel very friendly and the ambience was very chic. The restaurant is located near to Little Venice and even offers tables at the creek. Furthermore, my allergy to lactose was no problem at all. They easily managed to replace or leave away those parts of the menu, without discussion. Me and my girlfriend enjoyed every second. Thank you very much!
Christian V. Explorer (2 reviews) 8 /10
Meal date : 16 May 2016
Very nicely located. directly at the canal. Nice interior.
Dirk B. Adventurer (1 review) 7 /10
Meal date : 27 Mar 2016
The food was great and delicious. I cannot tell whether the value for money was fair or not - since we are not experienced in this price range; I ticked "correct". The service was friendly but not very attentive. It was not so easy to get a waiter's attention because they were busily rushing through the rooms. Once we managed to get their attention they were very friendly. The rushing-around sometimes gives the impression of a workplace (which it is in fact for the waiters) instead of a restaurant. Waiters should move around with less speed.
Robert D. Adventurer (1 review) 5 /10
Meal date : 5 Jul 2015
Yes, the heat was on; outside temperature 40 C. The air-co was stopped because the staff decided to open the door to the outdoor terrace. So, we skipped desert, coffee and digestives. The food was nice presented, but average and rather dull. No tension - no sophistication. The wines were flat - Chablis not cold enough.
Martin B. Adventurer (1 review) 10 /10
Meal date : 3 Jun 2015
Fabulous meal in a beautiful setting with great service.
Maxim V. Foodie (29 reviews) 4 /10
Meal date : 17 Jan 2015
Food is mediocre, but service is really slow and inattentive. In 2 hours at lunchtime we managed just to go through our main courses, so had to skip desserts and coffee. Really not worth the wait
Gijun S. Adventurer (1 review) 10 /10
Meal date : 27 Dec 2013
Krista T. Explorer (3 reviews) 9 /10
Meal date : 13 Apr 2013
If the weather is nice, ask to sit on the terrace. We had a lovely meal outside. The food was very good. I had eaten at this restaurant 9 years ago and it lived up to the memories from then.
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