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A l'Epi d'Or

8.3/10
58
25 Rue Jean-Jacques Rousseau, 75001 ParisSee map

Average price €38

Le Semainier €39

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This restaurant is following the relevant safety practices*:
Government training by staff completed
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
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MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

This quintessential Parisian bistro of the former Baltard market is the latest acquisition of Elodie and Jean-François Piège. The authentic vintage ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Jean François Piège
  • Average price €38
Riz Au Lait
€10
Glace Fleur D’Oranger, Salade De Mandarines
€10
Fromage D’Estive De Brebis
€10
Le Semainier €39
This preset menu includes: Lundi + Mardi + Mercredi + Jeudi + Vendredi

User photos

Steak tartare et frites maison

Reviews

8.3/10
Very good58 reviews
8.2/10

Food

8.4/10

Service

8.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Miriam E.

    October 11, 20211 review

    9.5/10

    We enjoyed certain dishes so much that we had to ask for extra helpings. A very simple menu but the food is perfectly cooked. The mousse de foie was superb!

  • JACQUES R.

    February 24, 20203 reviews

    8/10

    DECOUVERTE INTERRESSANTE

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Tripadvisor reviews

19 Tripadvisor Reviews

More information

How to get to the restaurant

25 Rue Jean-Jacques Rousseau, 75001, Paris, France

Public transport

Métro Louvre-Rivoli ou Métro Les Halles

Directions to get there

Parking Louvre-Rivoli ou Parking Croix des petits champs

Paris 1rst, Châtelet - Les Halles - Beaubourg,

Features

, , European, , , , Bistro, Good for families, Terrace, Traditional,

Services

, , ,

, Dog-Friendly, , ,

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