What
Where

À La Belle Saison

9.7/10
214 reviews

Average price €37

-20% off the "à la carte" menu!

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Restaurant menu

  • Average price €37 Special request
Confit de cuisse de canard sauce au poivre
€18
Délices des Cyclades
€20

Agneau bio du Gard-Deaux, houmous,confit de légumes ,Dolmos

Daurade royale à la plancha, Gambas
€20

Poisson frais pleine mer, Méditerranée

Menu 37€
€37

Dietary options

Organic food
See à la carte and set menus

TheFork offers

-20% -20% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.
See offer details
Make a reservation with this offer

Preset menus and drinks not included.

Available on the booked timeslot.

MENU Menu 37€ 37 €

This preset menus is available on Saturday, Sunday for Déjeuner This preset menus is available on Wednesday, Thursday, Friday, Saturday, Sunday for Dîner
See menu details

User photos

Délicieuse petite entrée au chèvre
Desserts au fruits de saison
Fondant de chocolate
Filete de canette
Rape
Foie-gras
Quenelle de brochet sauce nantua

+7

photos

Ratings & Reviews

Excellent

9.7/10
based on 214 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.8/10
Service :9.9/10
Setting :9.3/10
  1. Jocelyn D.
    Jocelyn D.
    • 6 reviews
    10/10

    It’s difficult to find words to explain how special this dinner was. The owner (and chef) is an absolutely lovely person, passionate about her products and her food. Everything is locally sourced and fresh. She takes the time to explain every single dish individually and it is apparent from the first moment that she puts an inordinate amount of care and attention into each dish. The principle of the restaurant is that the owner buys fresh products once a week and based on what she has and what she can source, she creates her menu. Therefore the menu changes weekly, which certainly guarantees a unique experience each time.

  2. Andrey K.
    Andrey K.
    • 6 reviews
    10/10

    Small one-person establishment, cosy and nice

  3. MaJose B.
    MaJose B.
    • one review
    10/10

    It is very very hard now a days to see, feel and taste the true passion that a chef has for what they are cooking and serving. At A la Belle Saison, you see, feel and taste the passion the chef puts in her tiny but charming and cozy restaurant. She does everything, and I mean everything, and it is a very humbling, touching, and admirable experience to see her at work..and of course, the food was delicious !

  4. Marianne F.
    Marianne F.
    • 3 reviews
    10/10

    This is one of my best experiences. The food was exceptionally well prepared and served. The table was delicately well decorated. I recommend this restaurant.

  5. Patrick L.
    Patrick L.
    • 3 reviews
    10/10

    A fantastic experience - the food and the passion were fantastic

  6. David B.
    David B.
    • 3 reviews
    10/10

    Intimate, welcoming and comfortable. The hostess is the chef is the manager: she remarkably does it all. Her warm explanation of the menu of the night was passionate; it was obvious that these were her creations. All the food was attractive and flavorful. Portions were generous. We particularly enjoyed the fennel and tomato sauce with the lotte. Next time we are in Nîmes, we will come back for another high-quality, home-cooked meal.

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More information

How to get to the restaurant

12 Rue de l'Étoile, 30000, Nîmes, France

Directions to get there

,

About the restaurant

L'établissement accepte les Tickets restaurant, ainsi que les chèques Restaurant.

N'accepte pas les chèques Vacances.

Features

European, , TripAdvisor Certificate of Excellence

Services

, ,

You can reserve the restaurant for a private event (Max. 18 people)

, ,

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