A la Table de Nicolas

8 Boulevard Marceau 13210 Saint-Rémy-de-Provence France Map
Average price €32.00
9,1 /10
342 reviews
475 reviews

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

New Year's Menu €79.00

Price per person. Drinks not included. 31/12 lunch and diner.

This menu includes: + Starter + Main Course + + + + Dessert

  • Starter
    • velouté de châtaigne, gressin aux champignons
  • Main Course
    • tagliatelle d'escargots de Raymond, crème d'ail et perles de poissons
  • Dessert
    • dessert gourmand autour des agrumes

Christmas Menu €51.00

Price per person. Drinks not included. 24/12 lunch and diner.

This menu includes: + Starter + Main Course + + Dessert +

  • Starter
    • tartare de saumon, vignaigrette d'agrumes, fleur d'endives, sauce gribiche
  • Main Course
    • poisson poché, tagliatelle à la truffe, gratin de cardes
  • Dessert
    • bûche goût tiramisu, coulis expresso

Menu 29€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert + Petit fours

  • Starter
    • au choix
  • Main course
    • au choix
  • Dessert
    • au choix
  • Petit fours
    • du chef

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Set Menu 26€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Petit fours

  • Starter
    • au choix
  • Main course
    • au choix
  • Petit fours
    • du chef

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant A la Table de Nicolas

BOULEVARD MARCEAU - Avec La Table de Nicolas, Saint-Rémy-de-Provence renforce son offre gastronomique avec une cuisine composée de produits de saison en collaboration avec des producteurs locaux. Cela se passe Boulevard Marceau.

CUISINE GOURMANDE ET CRÉATIVE - Le Chef Nicolas Jonette fait évoluer sa carte au fil des saisons , toujours avec une pointe d'originalité. Au service vous retrouverez son épouse Éva et son équipe pour vous accompagner et vous guider sur la route des vins de la région.

PLEIN D'AVENIR - N'attendez plus. La Table de Nicolas n'a pas son pareil pour vous rassasier tout en vous mettant de bonne humeur.

Restaurant prices

Average à la carte price
€32.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €4.00
    Glass of wine
  • €17.50
    Bottle of wine
  • €9.00
    Glass of champagne
  • €55.00
    Bottle of champagne
  • €2.20
    Coffee

Menu prices

  • €25.00 - €39.00
    Set Lunch menu - during the week
  • €26.00 - €29.00
    Set Lunch menu - in the weekend
  • €26.00 - €29.00
    Set Dinner menu - during the week
  • €26.00 - €29.00
    Set Dinner menu - in the weekend
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant A la Table de Nicolas

How to get there?

  • Public transports
    bus
  • Specific directions to get there
    établissement autour du cours , à 50m de l'église
  • Car park devant le restaurant

Opening time

Déjeuner : de 12h à 14h (sauf lundi, mardi et samedi)
Dîner : de 19h à 21h45 (sauf lundi)

Services

  • American Express , Check , Credit Card , Mastercard , Visa , Voucher
  • Privatisable (60 maximum number of guests.)
  • Air-conditioning , Bar , Can be privatized , English spoken , French spoken , Open in August , Open sunday , Pets allowed , Wheelchair Accessible , Wifi
Excellent
9,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    118
  • 9
    124
  • 8
    61
  • 7
    21
  • < 7
    18
Food
9,3
Service
9,4
Setting
8,6
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
24/342 reviews
Jane E.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 25 Sep 2019
I really liked this place and I recommend it strongly with the exception of a pot au feu des legumes (pot of boiled vegetables which was tasteless without the sauce’ just vegetables boiled in water. The sauce which looked like mayonaise (aioli?) came on the side and it was not clear it was essential to any flavor and, in any event, didn’t look at all appealing. Otherwise food was lovely and service great.
Jill C.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Sep 2019
Staff very welcoming, food delicious, we will be back soon!
Pol S.
Conqueror
(8 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 21 Jun 2019
Très bon !
Mme K.
Explorer
(4 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 8 Jun 2019
Excellent service, good and knowledgeable advice on wine. They really cared whether we enjoyed our evening.
Kevin E.
Conqueror
(5 reviews)
Average Rating
5 /10
Food
4
Service
6
Setting
6
  • Meal date : 12 Apr 2019
Very underwhelming dishes, especially for the price.
Jonathan S.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Oct 2018
Superb meal. One of the best we've had in France. Highly recommended!
Florent B.
Conqueror
(8 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 5 Oct 2018
Super, on s'est régalé
Sylvia D.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Oct 2018
Excellent moment
daryl B.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 3 Oct 2018
Excellent food and superb service. We were a big table and enjoyed it thoroughly.
Marina U.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Sep 2018
Wr enjoy the dinner very much
William R.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 1 Sep 2018
We booked a table for 7.30pm and it was quite quiet but i think we were a bit early as by 8pm the restaurant was fully booked - so make sure you book. The service was some might consider slow compared to English pace but actually it was really lovely not to rush through your meal for once and it didnt feel so slow you wanted to complain at all. We had three courses and everyone was delicious. My husband is still talking about the duck wrapped in filo pastry and the jus sauce that went with! The chocolate fondant was incredible too! We had lovely waitresses and really enjoyed the whole meal and for 3 courses for 90 euros and 3/4 of a bottle of wine is very good value ( i do live in London where a meal for that would cost £160!) . Would definitely visit again next time we're back.
Lisa K.
Explorer
(2 reviews)
Average Rating
7 /10
Food
8
Service
8
Setting
4
  • Meal date : 31 Aug 2018
Nice service, good food but pricey and a fairly empty restaurant....
Alan F.
Conqueror
(7 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Aug 2018
Cery nice food. Great Service!
Michael S.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Jul 2018
Excellent. Very welcoming and helpful staff and the food was perfect.
James B.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Jun 2018
Great food and and service. Wine recommendations were fantastic as well!
Helene P.
Conqueror
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Jun 2018
Front of house and decor fabulous. Wouldn’t hesitate to return
Steven M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 May 2018
Beautiful food from a reassuringly short menu, excellent service, good value. Recommended.
Robert W.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 19 May 2018
We had a very nice dinner there last night. My wife had the Ravioli which was very good (stuffed with a seafood mousse) and I had a lamb chop wrapped in puff pastry. The Ravioli was very good. The lamb was good, but just a little chewy. The service was leisurely and very friendly.
Cecile C.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 11 Feb 2018
Un tres bon restaurant. A recommander
Vickie M.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
10
Setting
6
  • Meal date : 19 Sep 2017
Nice experience. I loved my two dishes but my husband wished he had ordered the pigeon too.
  • 1
  • 2
TheFork uses cookies in particular to optimise your user experience, measure the performance of the sites and make advertising retargeting. By browsing the site, you accept the use of these cookies. More information or change your settings.