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Suggestion du Chef - A Nepita, Ajaccio
100 photos

INSIDERFrench Romantic

A Nepita

9.5/10
487
4, rue San Lazaro , 20000 Ajaccio
French
Average price €27

A Nepita

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MICHELIN Guide selection

MICHELIN Guide's Point Of View

Simon Andrews, an experienced English chef and former Michelin star holder, has set up shop in this small restaurant just a stone's throw from the ...

Read more on the MICHELIN Guide's website

Popular dishes

Risotto a la creme de cepe  - A Nepita, Ajaccio

Risotto a la creme de cepe

€20

Magnum - A Nepita, Ajaccio

Magnum

€14

Restaurant menu

Chef Simon Andrews
Dietary optionsVegetarian dishes
Quasi de veau, gnocchi et pommes de terre
€36
Risotto a la creme de cepe
€20
Magnum
€14

User photos

A Nepita, Ajaccio
A Nepita, Ajaccio
A Nepita, Ajaccio
A Nepita, Ajaccio
A Nepita, Ajaccio
A Nepita, Ajaccio
+88

photos

Reviews

9.5/10
Excellent487 reviews
9.8/10

Food

9.4/10

Service

9.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersOnly people who have booked with TheFork or paid with TheFork PAY can leave a rating and review.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Short waiting time
Quiet

Tripadvisor reviews

700 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
12:00 PM - 03:00 PM
Tuesday
12:00 PM - 03:00 PM
Wednesday
12:00 PM - 03:00 PM
Thursday
12:00 PM - 03:00 PM
08:00 PM - 10:30 PM
Friday
12:00 PM - 03:00 PM
08:00 PM - 10:30 PM
Saturday
08:00 PM - 10:30 PM
Sunday
Closed

How to get to the restaurant

4, rue San Lazaro , 20000, Ajaccio, France

Additional information

,

Features

European, , , , Lunch, , , Valentine's Day, Vegetarian dishes

Services

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Frequently Asked Questions

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