What
Where

Terrace

Abando - Hotel Zenit Bilbao

8.4/10
47 reviews

Average price €34

Menú 44.50 € 44,5 €

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Restaurant menu

  • Average price €34 Special request
Bakalao Asado con Bizkina Tradicional.
€15.5
Merluza a la Plancha con Falso Risotto a la Marinera.
€14.5
Lubina salvaje con Crema de Cebolleta Fresca y Panceta Ibérica.
€22
Menú Autor 19,90 € 19,9 €
€19.9
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TheFork offers

MENU Menú 44.50 € 44,5 €

This preset menus is available for Desayuno This preset menus is available for Almuerzo This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Saturday for Cena
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MENU Menú Alubiada 27.90 € 27,9 €

This preset menus is available for Almuerzo This preset menus is available for Desayuno This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Saturday for Cena
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MENU Menú Fin de semana 25.70 € 25,7 €

This preset menus is available on Saturday, Sunday for Almuerzo
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MENU Menú Autor 19,90 € 19,9 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday for Almuerzo
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MENU DISCOUNT_TYPE_0_FOOD_title

Drinks not included. Available on the booked timeslot.
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MENU DISCOUNT_TYPE_0_FOOD_title

Drinks not included. Available on the booked timeslot.
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MENU DISCOUNT_TYPE_0_FOOD_title

Drinks not included. Available on the booked timeslot.
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MENU DISCOUNT_TYPE_0_FOOD_title

Drinks not included. Available on the booked timeslot.
See menu details

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Ratings & Reviews

Very good

8.4/10
based on 47 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.2/10
Service :8.7/10
Setting :8.5/10
  1. Rodolfo O.
    Rodolfo O.
    • 6 reviews
    4.5/10

    Disappointing The Abando is the Zenit's hotel restaurant. We came with the highest expectations based on a number of reviews. However, we found the place regular with a specific disappointing experience. We ordered a "solomillo" and what we got was smallest beef ever compared to the average of the multiple restaurants we've been to. Visibly way below the normal size we get in any restaurant, we we paid 25Euro just for this dish!!! We complained and they prepared another one, which was a kind gesture. It came another one same, same size. Piling them up we we have then a normal size. Kind people,wouldn't but we will not repeat this restaurant. The experience did not worth the price.

  2. Edurne T.
    Edurne T.
    • one review
    10/10

    Estupendo para recomendar

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More information

Opening time

Desayuno: De 7:00 a 10:30 (sábados de 7:30 a 10:30)

Comida: De 13:30 a 15:30 (excepto domingo)

Cena: De 21:00 a 23:30 (excepto viernes, sábado y domingo)

Closing time

Nochebuena Navidad

How to get to the restaurant

C/ Autonomía, 58, 48012, Bilbao, Spain

Public transport

Metro, Autobús y Tranvía

Directions to get there

En el propio hotel

About the restaurant

En el distrito bilbaíno de Indautxu se encuentra el restaurante Abando. Pertenece al grupo hotelero Zenit Hoteles y decora su interior de forma sobria pero elegante.

La cocina de autor de Abando ofrece platos que satisfarán las expectativas de los paladares más exigentes, como el Fideua Marinero de Sepia y Gamba. También destacan de su carta los suculentos postres 100% caseros.

Abando ofrece un variado desayuno buffet para empezar con fuerza la jornada. También dispone de una cuidada bodega con los mejores vinos de la región para acompañar comidas y cenas. ¡Reserva ya!

Features

Birthday, Communion, Good for groups, Restaurant hotel, , Father's Day

Services

,

You can reserve the restaurant for a private event (Max. 80 people)

, , , Wheelchair Accessible,

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