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Abantal

9.5/10
37

Average price €80

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MICHELIN Guide selection 2020

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

Andalucian cuisine with a cutting edge. Individual personality shines through via the minimalist look and even the name, which is the linguistic ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Julio Fernández Quintero
  • Average price €80 Special request
  • American express Welcome
Traditional dressing carrots
Red tuna cheek Gadira in onion stew, celeriac and cereals cookie
Marinated rabbit with yoghourt
See à la carte and set menus

User photos

Postre Bizcocho De Piña, Espectacular
Uno De Los Postres
Entrante

Ratings & Reviews

Excellent

9.5/10
based on 37 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.7/10
Service :9.6/10
Setting :8.8/10
  1. Timothy M.
    Timothy M.
    • one review
    9.5/10

    Amazing, attention to detail was exceptional, the service was great, the restaurant was very warm this was the only negative, I would recommend you make a booking.

  2. Pat B.
    Pat B.
    • 2 reviews
    10/10

    Fantastic food and the best value tasting menu I have ever had in any fine dining restaurant. My wife didn’t eat meat and they tailored her menu. We had a great night Will be on our list for another visit when we come back to Seville

See all reviews

More information

Opening time

Lunch: 14.00h - 16.00h (Tuesday to Saturday)

Dinners: 20.30h - 22.30h (Tuesday to Saturday)

Closing time

Cerrado a partir de 27de Julio hasta 03 Septiembre

How to get to the restaurant

Calle Alcalde José de la Bandera, 7, 41003, Sevilla, Spain, RestaurantAddress

Public transport

Bus: Menéndez Pelayo (Puerta Carmona) (01, 21, A1, A3, A8 y C3)

Directions to get there

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Features

, , , MICHELIN Stars, Good for a business lunch, Good for families, Great view, Romantic, Wine bar, , Travelers' Choice 2020

Services

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You can reserve the restaurant for a private event (Max. 45 people)

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