Restaurant menu
- Average price £18Special request
- FIG & HONEY WHIPPED MASCARPONE
- £9.9
- Fresh figs, blossom honey mascarpone, salted pistachios, micro flowers, on sourdough
- RICOTTA & MULLED WINE POACHED PEARS
- £10
- Ricotta, spiced pear jam, pears poached in mulled wine, pomegranate, micro flowers, on brioche
- BLACKBERRY & ROSE MASCARPONE
- £11
- rose infused mascarpone, blackberry compote, ginger biscuit crumble, flaked almond & micro flowers on sourdough
Dietary options
Organic food, VeganUser photos
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More information
How to get to the restaurant
26 Southampton Street,, WC2E 7RS, London, United Kingdom
Directions to get there
Features
Argentinian, , Bistro, Brunch, , , Good for families, Healthy
Services
You can reserve the restaurant for a private event (Max. 60 people)
, Dog-Friendly,
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