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à la carte

Starters

Vegetarian Puff pastry
€10

Puff pastry filled with a ratatouille of fresh local vegetables, smoked mozzarella on a potato puree

Cruditè
€30

Raw fish dish maded with tuna, yellowtail, mazzancolle prawns, squid and a carpaccio of cod

Cheese
€12

Bufalo cheese, goat, sheep blue cheese and Provolone del monaco dop

La zuppettina
€13

Hot chickpeas with local small octopus

The salmon
€14

Fresh salmon, marinated with local citrus fruit flavor, burrata cheese and pink pepper corns

The cod
€14

Salt cod mantecato with polenta and broccoli

Octopus my way
€13

Grilled octopus, on yellow pepperpuree and balsamic vinegar sauce

The scallops
€18

Seared scallops, on black rice with vegetable ratatouille and crumbled tarallo

The wrong caprese
€10

Local mozzarella cheese, with confit cherry tomatoes, and artichockes on olive oil and vinegar

The beef tartare
€20

Three different beef tartare

Cold cuts
€14

Mix of Italian Cold cuts. Ham from Norcia, Salame, Capicollo, and pancetta

Pasta and rice

Gli gnocchi della tradizione
€10

local home made gnocchi with tomato , mozzarella and parmigiano

Paccheri with lobster
€22

paccheri pasta with half astice lobster, on cherry tomato sauce

The rabbit ragù
€14

Fettuccine pasta with rabbit meat ragout sauce

The tuna genovese
€14

Elica pasta with genovese sauce (onions, carrots and parsley) and fresh tuna fish

Fish ravioli
€16

Home made ravioli, filledwith red snapper fish and potatoes, with pumpkin and dry tomato sauce

La mafaldina
€14

Mafaldina pasta with dry tomatoes and eggplants on fresh burrata cheese

Lo spaghetto
€18

Olive oil and garlic spaghetti on fresh tomato puree with yellowtail tartare

Il fusilletto
€16

Fusilletto pasta with beans sauce, cherry tomatoes and small squids

Clams and pistachio
€14

Linguine pasta with pistachio pesto sauce, fresh clams flavored with local lemon

Rìsotto
€16

Rice with fresh sea food

Main courses

The salmon
€14

fresh salmon seared on olive oil on warm vegetables

Beef fillet
€20

beef fillet seared with local blue goat cheese

Pork belly
€14

braised pork belly, wit caramelized onions on potato puree

Sliced beef
€16

sliced beef with rucola pesto, tomato confit and grains of hazelnut and pistachio

Grilled fish
€22

Lobster, king prawns, squids, tuna, o pepper puree

Fried fish
€20

fried calamari, prawns, anchovies, salt cod

Fresh fish of the day

Sea bass, sea bream, etc

Cannot be reserved on TheFork

Drinks

Coffee
€2
Bottle of water
€3
Bottle of wine
€16
Glass of wine
€4

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Cannot be reserved on TheFork
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