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What
Where

Romantic

Adega do Saloio

8.3/10
186
R. Álvaro dos Reis 32, 2710-526 SintraSee map

Average price €35

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Restaurant menu

  • Average price €35
    Special request
Cachaço Mirandês no Forno
€8
Arroz de Cabidela de Frango do Campo
€8
Cabrito Assado com Arroz de Forno
€12
See à la carte and set menus

User photos

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Ratings & Reviews

Very good

8.3/10
based on 186 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.5/10
Service :8.2/10
Setting :8.1/10
  1. Nuno N.
    Nuno N.
    • one review
    8.5/10

    Bom

  2. Abraham C.
    Abraham C.
    • one review
    10/10

    Cliente frequente de longa data.

  3. Manuel S.
    Manuel S.
    • 13 reviews
    6.5/10

    I was disappointed that the restaurant did not have my reservation and I had to wait for the next sitting.

  4. Pedro S.
    Pedro S.
    • 2 reviews
    7.5/10

    Good location, good space and tasty food,

  5. Tereza M.
    Tereza M.
    • 2 reviews
    7.5/10

    Local familiar e muito aconchegante. Comida excelente. . So precisa qualificar os garçons.

  6. Albertina G.
    Albertina G.
    • 3 reviews
    9.5/10

    A repetir.

  7. Albertina G.
    Albertina G.
    • 3 reviews
    9.5/10

    muito bom

See all reviews

More information

Opening time

Horário de encomenda: 12h - 14:30h e 19h - 21:30h

Almoço:

Todos os dias das 12:00 às 15:00

Jantar:

Todos os dias das 19:00 às 22:00

How to get to the restaurant

R. Álvaro dos Reis 32, 2710-526, Sintra, Portugal

Directions to get there

Estacionamento a 50 Metros

About the restaurant

Adega com tradição e distinção Existente há mais de 50 anos, o restaurante Adega do Saloio foi criado por um casal residente em Sintra. A sua decoração típica e rústica faz sobressair o ambiente acolhedor em que se desfruta de uma refeição tradicional portuguesa.

Das estrelas da ementa destacam-se a Espetada à Madeira, o Cabrito Assado no Forno e o Bacalhau ou Polvo à Lagareiro, sempre com recurso aos ingredientes mais frescos e orgânicos, provenientes da região.

Adega do Saloio localiza-se apenas a dois quilómetros do centro histórico de Sintra.

Features

Travelers' Choice 2020

Services

, ,

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