What
Where

Al Callianino

Average price €35
9.2/10
94 reviews

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Restaurant menu

  • Average price €35 Special request
GNOCCO DI RICOTTA PARMIGIANO E TARTUFO
€12
BACCALA' COME UNA CAPRESE
€18
COSTOLETTA DI AGNELLO PISTACCHIO ED ERBE
€20

User photos

Tartara Neandertal
Risotto, burrata, piselli
Tarte tatin antipasto
Polpo grigliato con salsa di fagioli
Baccalà alla caprese

Ratings & Reviews

Excellent
9.2/10
based on 94 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :9.2/10
Setting :8.8/10
  1. Sjoerd N.
    Sjoerd N.
    • 3 reviews
    2/10

    Avoid at all cost, unless you’d like to sit out on a parking lot, lit by bright construction lamps, whilst being eaten alive by mosquitos. The food is very overpriced for what you get. We ordered cuttlefish which tasted like ink only, the bbq ribs cost €16,- and you get a tiny portion of two small ribs (2 pieces is 2 bones) It tasted like badly spice spareribs, but without the full bbq taste. Nothing original here, the Valpolicella we drunk by the glass was ok, but way too little, it took them 10-15 minutes to seat us, although we had a reservation and there were hardly any other guests. We were never asked how the food was, so we just asked for the bill, still no one asked us, if we enjoyed the food or service and by the time the bill came, they overcharged us, by putting in 2 Cuttlefish, instead of 1. This restaurant pretends to be a Michelin restaurant, but they're no better, then an average pizza place, the atmosphere and service are a disaster.

  2. Paola N.
    Paola N.
    • 72 reviews
    10/10

    alta cucina e ambiente curato, personale gentile e professionale

More information

Opening time

Pranzo: dal lunedi alla domenica dalle 12:00 alle 15:00

Cena: dal lunedi alla domenica dalle 19:00 alle 23:00

How to get to the restaurant

Via Adige, 46, 37030, Pergola, Italy

Features

Services

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