Al Saltapicchio

Piazza Ventinove Marzo, 8 I-05018 Orvieto Italy Map
Average price €25.00

About the restaurant Al Saltapicchio

DISPONIBILITÀ - Nel cuore del centro storico di Orvieto, in provincia di Terni, sorge il Ristorante Al Saltapicchio di Sandra e Laura. Un ambiente cordiale, dove i proprietari accolgono con cortesia e professionalità gli avventori, in modo da farli sentire sempre a loro agio.

MATERIE PRIME - Il menù del locale propone un’ampia selezione di piatti tipici regionali, ma non mancano proposte culinarie mediterranee. Il tutto viene preparato utilizzando ingredienti di primissima qualità.

CONSIGLIATI - Assolutamente da non perdere i ravioli con ripieno di parmigiano e noce moscata, il pesto di zucchine e mandorle in cestino di grana, le pappardelle al sugo di cinghiale, gli gnocchetti al tartufo ed il buonissimo tiramisù.

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.50
    Bottle of mineral water
  • €4.00
    Glass of wine
  • €14.00
    Bottle of wine
  • €1.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Al Saltapicchio

Opening time

Pranzo: dal lunedi alla domenica dalle 12:00 alle 15:00
Cena: dal lunedi alla domenica dalle 19:30 alle 22:30

Services

  • Credit Card , Mastercard , Visa
  • English spoken , French spoken , Pets allowed , Wheelchair Accessible , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    4
  • 9
    9
  • 8
    6
  • 7
    4
  • < 7
    2
1/25 reviews
Stephen L.
Explorer
(2 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 10 Aug 2016
This must be the fifth time we have eaten in this restaurant over a period of four years and despite a change of ownership during this time it has never disappointed. The menu is not extensive but what they offer is good, well cooked, local food, served with pride and professionalism.
We will definitely be returning.
TheFork uses cookies in particular to optimise your user experience, measure the performance of the sites and make advertising retargeting. By browsing the site, you accept the use of these cookies. More information or change your settings.