Al-Zagal - Hotel Sevilla Center

Avenida de la Buhaira, 24 (Planta nº 13) 41018 Sevilla Spain Map
Average price €37.00
8,7 /10
64 reviews
73 reviews

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Events

€48.00 Valentine's Day set menu

Price per person. Drinks not included. 10/02, 11/02, 12/02, 13/02, 14/02, diner.

This menu includes: Starter + Main Course + Dessert

  • Starter
    • ENSALADA DE BROTES, QUESO DE CABRA CARAMELIZADO CON MUESLI Y VINAGRETA DE MEMBRILLO.
  • Main Course
    • PRIMER PLATO; CORVINA SALVAJE CON VERDURITAS AL WOK Y LANGOSTINOS AL FINO
    • SEGUNDO PLATO; BOMBONES DE SOLOMILLO IBERICO, CON SUAVE DE PATATAS TRUFADAS Y SALSA DE HIGOS
  • Dessert
    • PIRAMIDE DE CHOCOLATE BLANCO, CARAMELO SALADO Y CREMA DE FRAMBUESA CON ESFERA DORADA DE ROCHER

About the restaurant Al-Zagal - Hotel Sevilla Center

Un espacio selecto donde vivir una experiencia inolvidable que conquiste a tus sentidos, eso es el restaurante Al-Zagal, situado en la planta 13 (provisionalmente en la planta 3ª por reformas) del Hotel Sevilla Center. Un lugar con un ambiente único, tradicional y clásico, de mesas finamente vestidas, con vistas panorámicas de la ciudad envidiables.

En sus espacios tendrás el placer de degustar excelente cocina mediterránea, moderna y ligera capaz de complacer a los paladares más exigentes. Entre sus platos más recomendados se encuentran el medallón de solomillo ibérico, la merluza a la plancha y la ensalada de escarola y langostinos. Sus propuestas son el ejemplo perfecto de cocina tradicional de alta calidad.

Las noches de verano en Al-Zagal posee la atmósfera ideal para placenteras cenas en su Terraza Grill con piscina y vistas al centro histórico, o el espacio Lounge Zen-Ter para disfrutar de una copa hasta altas horas de la madrugada mientras recibes un trato cercano y atento, no esperes más y visítalo.

Restaurant prices

Average à la carte price
€37.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €69.00
    Bottle of champagne
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Al-Zagal - Hotel Sevilla Center

How to get there?

  • Public transports
    Metro San Bernardo
  • Specific directions to get there
    En verano los servicios de cena se servirán en la terraza con piscina y vistas al centro histórico
  • Car park Hotel Sevilla Center. Gratuito para clientes Al Zagal.

Opening time

Comida: de 13:30 a 15:30 (todos los días)
Cena: de 20:30 a 23:00 (todos los días)

Services

Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    21
  • 9
    19
  • 8
    12
  • 7
    4
  • < 7
    8
Food
8,3
Service
9,2
Setting
9
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
4/64 reviews
Su V.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Sep 2017
Ambiente muy tranquilo, vistas espectaculares. El solomillo con foie exquisito
Francisco Borja L.
Foodie
(14 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Mar 2017
¡Genial!. Es un restaurante panorámico, con vistas excepcionales de Sevilla, magnífico. Apenas hay para 20 comensales. El trato del maitre, sumiller y camarero, Roberto, impresionante. El almuerzo muy agradable en un ambiente familiar. Repetiremos.
Rocelis S.
Explorer
(2 reviews)
Average Rating
4,5 /10
Food
4
Service
6
Setting
4
  • Meal date : 20 Dec 2016
I thought it was gonna be romantic to have dinner with my boyfriend but we didn't even though the atmosphere was for that, the food was bad I had the risotto which was too dry and he had the ravioli which was too dry too. The food is not so expensive but the quality is not so good.
Stuart H.
Adventurer
(1 review)
Average Rating
4 /10
Food
6
Service
2
Setting
2
  • Meal date : 29 Nov 2015
Very poor service we left after the starters and ate elsewhere!
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