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Fine Dining Terrace

Alain Llorca

350 Route de Saint-Paul, 06480 La Colle-sur-LoupSee map

Average price €75

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

Average price €75
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Monkfish candied with olive/ Green peas cooked in a green peas juice/ toast with smoked bacon and Parmesan: €55
Thin sliced cod from Bilbao/ Cocotxa some white beans from Pigna cooked in an iberican bone juice: €45
Blue lobster from Brittany/ Cooked minute made in its butter/ Vegetables of the moment/ truffled claws rolls: €75

Menu 150€

This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Cheese + Dessert + 2nd dessert

Dietary options

Gluten free, Vegetarian dishes

See à la carte and set menus

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More information

Opening time

Déjeuner : de 12h30 à 13h30 (tous les jours)

Dîner : de 19h30 à 21h (tous les jours)

How to get to the restaurant

350 Route de Saint-Paul, 06480, La Colle-sur-Loup, France

Directions to get there

About the restaurant

Vue imprenable sur Saint Paul de Vence et ses remparts

changement de menus tous les mois

Grande carte changement 4 fois par an

Features

Mediterranean, Great view,

Services

, , ,

You can reserve the restaurant for a private event (Max. 80 people)

, , , Dinner show, Dog-Friendly, , , , , Valet parking, Wheelchair Accessible,

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