à la carte

Starter

Garden Pea creamy soup, with Goat cheese & Sauvage Salmon Eggs
€10
Warm green lentil & bacon salad, "since 1966"
€10
Charcuterie selection from Maison Conquet, for one
€12
Charcuterie selection from Maison Conquet, large to share
€18
Auvergnese Ham from Maison Laborie
€14
Salmon Goujonette, black Garlic & blond Lentils
€13
Homemade duck lever Terrine
€18
Spring vegetables & Snails from Nadaillac
€14

Main Course

Country sausage & <aligot (cheezy mush potatoes)
€18
The Veggy, freshly cooked seasonal vegetables
€17
Pan fried beef steak, marrowbones & Aligot
€27
Golden Sea Bram, coriander & lemon grass juce, basket of Vegetables from Philippe Auda Garden
€22
Duck on a pie, confit, smoke breast, Foie Gras
€23
Veal sweatbread, green asparagus & morels creamy sauce
€25
Cushion of Suckling Lamb Aveyron Allaiton
€32
Roast duck breast & Aligot
€21
Large & tender Veal rib steak for two & Aligot
€72
Salers beef Tartare knife sliced with Laguiole
€24

Dessert

The famous chocolate mousse
€10
Cheeses from the Auvergne Mountains
€12
Crème brulée – Amaya’s Herbal tea flavour
€10
Apple from Rodez Openmarket, on a Arlette biscuit, Birlou flavoured caramel
€11
Strawberry & Rhubarb on a Shortbread biscuit
€11
Assortment of Ice-cream and Sorbets
€9
Coffee and dessert tasting
€10
Tea and dessert tasting
€11
Prune digestive (2cl) and dessert tasting
€13

Saveurs d'Auvergne

€33
This set menu includes:Starter + Main course + Dessert

Starter

Salade tiède de lentille

Salade du Bougnat

Cabecous toastés et mesclun

Main course

Saucisse de Parlan Aligot

Cuisse de canard confite maison, bouquet de salade

Suggestion du jour

Dessert

Mousse au chocolat

Crème à la fleur de Sureau

Dessert du moment

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Le midi en semaine

€22.5
This set menu includes:Starter + Main Course or Main Course + Dessert

Entrée

Salade tiède de lentille

Velouté de saison

Plat

Saucisse Aligot

Plat du jour

Dessert

Mousse au chocolat

Dessert du moment

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Drinks

Bottle of champagne
€65
Glass of champagne
€13
Coffee
€3.5
Bottle of water
€7.5
Bottle of wine
€21
Glass of wine
€6
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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