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InsiderGreek Traditional

André Melkonyan

9.8/10
297
62, cours Vitton , 69006 LyonSee map

Average price €26

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
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Restaurant menu

Chef Elise Melkonyan
  • Average price €26
La vraie "moussaka"
€14
La vraie "moussaka"
Tomate, courgette et aubergine farcies au riz et à la viande
€14
Tomate, courgette et aubergine farcies au riz et à la viande
Aubergine entière farcie à la viande
€14
Aubergine entière farcie à la viande

User photos

Tarama
La salade composée de diverses entrées

Ratings & Reviews

Excellent

9.8/10
based on 297 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.8/10
Service :10/10
Setting :9.5/10
  1. Laurent G.
    Laurent G.
    • 10 reviews
    10/10

    Excellente table, fortement recommandée !

  2. FRIEL C.
    FRIEL C.
    • one review
    7.5/10

    I

  3. Edmond D.
    Edmond D.
    • 2 reviews
    9.5/10

    a recommander

More information

Opening time

Déjeuner : de 12h à 14h30 (sauf dimanche et lundi)

Dîner : de 19h30 à 22h (uniquement jeudi et vendredi)

Closing time

3 semaines en août

How to get to the restaurant

62, cours Vitton , 69006, Lyon, France

Public transport

Métro Masséna (Ligne A)

Directions to get there

Parking Brotteaux

Lyon 6th, , ,

About the restaurant

Dans le 6e arrondissement de Lyon, à proximité du parc de la Tête d´Or, le restaurant arménien André Melkonyan vous invite à découvrir ou redécouvrir la gastronomie du pays. Le cadre est moderne et élégant avec ses tables en bois recouvertes de longues nappes blanches.

Dans l´assiette, le Chef vous servira une cuisine arménienne de qualité. La carte affiche les spécialités du pays : tarama d'œufs de cabillaud, aubergine entière farcie à la viande ou encore la célèbre moussaka.

L´établissement organise également des expositions-ventes de toiles. Et, pour vos événements festifs, l´établissement permet la privatisation du lieu. Une adresse qui saura vous surprendre !

Features

European, , ,

Services

, , ,

,

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