Antigua

Carrer de Marià Cubí, 59 08006 Barcelona Spain Map
Average price €30.00
9,1 /10
11701 reviews
917 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-50% en Carta

Set menus and drinks not included. Valid for all orders of starter + a main OR a main + dessert as a minimum per person. Available on the booked time slot.

-40% en Carta

Set menus and drinks not included. Valid for all orders of starter + a main OR a main + dessert as a minimum per person. Available on the booked time slot.

Menus

Menú Chuletón 43 € (Para 2 personas) Precio por persona (Reserva con 1 día de antelación para atemperar la carne)

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Este menú debe reservarse con 1 día de antelación para atemperar la carne!!

This set menu includes:Aperatif + Hors d'oeuvre + Starter + 2nd Starter + Main course + Dessert

  • Aperatif
    • Salmón ahumado, falso canelón de ricotta trufada, boletus de verano a la parrila, espinacas frescas, suave crema picante de yogurt, pepino y crujiente de aguacate.
  • Hors d'oeuvre
    • Sartén de crocante y jugosa morcilla de cebolla, compota de manzana, cebolla caramelizada, crujiente de parmesano y bombones garrapiñados de cabra
  • Starter
    • Explosión de sabor!! tallos tiernos de hojas verdes, nueces caramelizadas, aguacate, pechuga de pollo de corrar deshilado, tomate cassé y notas de sabores agridulces.
  • 2nd Starter
    • Chuletón de buey, rubia gallega, marcado al carbón (45 días de maduración), notas de romero, tomillo, y patatas fritas trufadas al tomillo (1KG)
  • Main course
    • Banofi pie: chantilly sobre cremoso dulce de leche, plátano y suave base de galleta y mantequilla.
  • Dessert
    • Nuestras trufas de chocolate, para acabar con un toque de dulzura.

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Group Special: Menu 48€ (12 to 20 p.)

Precio por persona, IVA incluido. Bebida y postre incluidos. Para mesas de 12 hasta 20. Si son más de 20 personas, podrá hacerse en mesas separadas.

Este menú incluye: Para comenzar, como un pica pica + Mar o Tierra (uno a elegir) + Dulce final, degustación de postres + Bodega

  • Para comenzar, como un pica pica
    • Falso canelon de ricotta, laminas trufa negra, ceps dorados a la parrilla y espinacas frescas.

      Cremosa burrata de la puglia, tomate casse, albahaca tratada como un pesto y su chorrito de virgen extra infusionado en trufa.

      Foie mi-cuit cubierto de finas láminas de manzana caramelizada, gelée de late harvest y croutons de pan de naranja.

      Pulpo parrillero, espuma de patata, base de sobrasada y miel y salsa de anticucho.¡un clásico para nosotros!

      Huevo de corral 3 minutos, patata paja, cebolla confitada, jamón ibérico y trufa negra (tuber melanosporum) de sarrión, teruel, rallada al momento.

      Sarten de crocante y jugosa morcilla de cebolla, compota de manzana, cebolla caramelizada, crujiente de parmesanoy bombones garrapiñados de cabra.
  • Mar o Tierra (uno a elegir)
    • Atun rojo mediterraneo, macerado en soja y jengibre, sellado en semillas de cilantro, carpaccio de pleurotus eryngii marcados, salsa ponzu, teriyaki, trigueros en crudites, tallo de flor de loto, espuma de miso y huevas de salmon.

      o

      Hamburguesa de filete angus, rellena de brie de maux y nueces caramelizada, cebolla confitada, manzana asada rellena de torta del casar, tartufo y su fondo perfumado a Pedro Ximénez
  • Dulce final, degustación de postres
    • Coulant de chocolate caliente guanaj espuma de nutela y helado de cacao belga.

      Cheese cake, oreo y praline de avellana.

      Tibio de manzana braeburn, tratada con azucar moscovado y canela, frutos secos, helado de pistacho y vainilla en crema caliente.

      Banofi pie: chantilly sobre cremoso dulce de leche, platano y suave base de galleta y mantequilla….impresionante!
  • Bodega
    • Tinto: Lagar de aso. crianza. D.O. Rioja.
      Blanco: Viña Calera, Marques de Riscal. Verdejo D.O.Rueda

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant Antigua

"In a very intimate setting, Antigua restaurant is distinguished by the dim light that prevails in the room, wooden furniture, the pastel tones, creative cuisine and its privileged location in the Sant Gervasi neighborhood.

When eating, you will savor the best recipes of Mediterranean cuisine. You must try their poached poultry egg, crispy potatoes, stewed onion, sobrasada and truffle aromas. Fantastic Mediterranean tuna sealed in seeds of coriander, texture of cotton and perfumed vegetable papillote or their delicious milk glazed cake, earl grey and milk quenel with meringue.

The culinary charm of its menu is based on the passion that they want to transfer to the customer by the traditional cuisine and a lot of creativity when it comes to preparing the meals. A combination which results in an ideal place to spend romantic evenings in the pleasant light of the candles."

Restaurant prices

Average à la carte price
€30.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Antigua

How to get there?

  • Public transports
    Metro: Fontana (L3) y FGC: Gràcia y Bus: N5, 16, 17, 27, 31, 32
  • Car park Parking Aribau: Calle Aribau, 276

Opening time

Comida: de 13:30 a 15:30h (todos los días)
Cena: de 21:00 a 23:30h (todos los días)(viernes y sábado tres turnos de reservas: 21:00, 23:00 y 23:30)

Closing period

Del 1/01 al 07/01

Services

  • Credit Card , Mastercard , Visa
  • Privatisable (50 maximum number of guests.)
  • Air-conditioning , Can be privatized
Excellent
9,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    4188
  • 9
    3679
  • 8
    2282
  • 7
    852
  • < 7
    700
Food
9,2
Service
9,1
Setting
8,8
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
445/11701 reviews
IGNASI B.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Apr 2018
Exquisite food. Good location. Very quiet and romantic. Plenty of couples. The service was good enough. The restaurant is not cheap but with the app could be interesting. We were two people. We spent 26 each for one main dish with dessert and drinks. It has its own homemade beer. Like ale beers. The taste is tropical fruity at the beginning and dry at the end. It is curious. Overall, Antigua is a really good choice. I will repeat for sure!
Elsa R.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 24 Apr 2018
Lugar con encanto
Amparo B.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Apr 2018
Perfecto!
xus C.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Apr 2018
TOTALMENTE RECOMENDABLE. PARA REPETIR SIN DUDA !!!!!
Vanessa A.
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 21 Apr 2018
Recomendable, seguro que repetiremos...
Olga M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Apr 2018
Estupenda cena, servicio y local
Sergio P.
Foodie
(11 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Apr 2018
Brutal
Kami P.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Apr 2018
I love this restaurant because the food is amazing, the ambience is perfect for many occasions, and the service is outstanding.
Jorge L.
Explorer
(3 reviews)
Average Rating
7,5 /10
Food
8
Service
6
Setting
8
  • Meal date : 18 Apr 2018
Food is amazing, the only thing was that we had to wait for more than 20 minutes to get a table.
Marcel D.
Conqueror
(5 reviews)
Average Rating
4,5 /10
Food
4
Service
6
Setting
4
  • Meal date : 18 Apr 2018
A real disaster. Foie gras was cold and raw (see photo) Salmon was raw and cold. Apparently the mise en place is made and prepared during the day. Only deposited on a cold plate. The fact that the restaurant is open from 9 pm to midnight explains the hectic conditions. With a 2nd shift waiting at the entrance and you look away from your table. A bottle of wine was immediately served with the starter and then the main course. Are we an evening out or is this a fast service dinner.
Crying left. This is Antigua at its worst. Never again.
Een regelrechte ramp. Foie gras was koud en rauw (zie foto) Zalm was rauw en koud. Blijkbaar wordt de mise en place overdag gemaakt en voorbereid. Enkel nog op een koud bord deponeren. Dat het restaurant van 21.00 uur tot 24.00 uur open is verklaart de hectische toestanden. Met een 2e shift wachtende aan de ingang en je wegkijken van je tafel. Een fles wijn werd gelijk met het voorgerecht geserveerd en vervolgens het hoofdgerecht. Zijn wij een avond uit of is dit een snelservice
Marc M.
Foodie
(21 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 16 Apr 2018
PERFECTO!!!! Como de costumbre
Mariia B.
Conqueror
(9 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Apr 2018
Great romantic place, with nice food presentation. Good Spanish wine selection and allergies menu.
Maria Jose P.
Foodie
(17 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Apr 2018
Mi restaurante favorito en Barcelona! Ideal para cenas románticas.
Diarmuid M.
Foodie
(21 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Apr 2018
Excellent in every aspect. Great staff, fabulous food and great atmosphere.
Claudia A.
Foodie
(10 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 11 Apr 2018
Incredible performance of the waiters and good food. Must go
Natalia B.
Explorer
(2 reviews)
Average Rating
7,5 /10
Food
6
Service
10
Setting
8
  • Meal date : 7 Apr 2018
Le falta chispa
Cristina G.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 7 Apr 2018
Ideal!
Joanna N.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 7 Apr 2018
Excelente cena.
Rhoda S.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Apr 2018
All our dishes were exception. The wait staff friendly and courteous. Love the decor. A wonderful neighborhood place that is a cut above.
Jose Maria A.
Explorer
(3 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 5 Apr 2018
Muy bien como siempre
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