à la carte

Starter

Octopus with Chantereele and marinade of patrdige
€19.8
Foie-gras ganache with sea algs
€17.6
Fennel, partridge and black truffle
€19.8
Yolk, artichoke, hedgehog and truffle
€23
Colection of Winter vegetables with truffle
€19.8

Main course

Fresh fish from the Mediterranean sea with hazelnut suquet and txangurru
€26.4
Lombers pigeon with "morteruelo" and mushroom bread
€29.7
Tuna’s flectana Perigord with sweetpotato puree
€29.7
Iberian Agnei Lamb with parsnip and sage
€25.3

Dessert

Pure chocolate coulant with blackberries and vanilla
€8.8
Gianduja 2020
€8.8
Milk- cookies-truffle
€8.8

Apicius

€48
This set menu includes:Aperatif + Starter + 2nd Starter + Main course + Dessert

Aperatif

Homenaje al ESMORZARET

***

Starter

1º Entrante

***

2º Entrante

***

2nd Starter

3º Entrante

***

Main course

Plato principal

***

Dessert

Postre

El menú irá cambiando con las estaciones y nuestra cocina esta en continua evolución, por ello nuestro chef concibe el menú diariamente.

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menu EM

€62
This set menu includes:Starter + Main course + Dessert

Starter

"What the chef would eat"

Snacks and appetizers

***

3Starter

***

Main course

Fresh market fish

***

Meat

***

Dessert

Pre-dessert

***

Dessert

***

Petit fours

Please advice alergies and intolerances in the moment of reservation.

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Price per person. VAT included.

Celebration formula Enrique Medina

€76
This set menu includes:Aperatif + Starter + Main course + Dessert

Appetizer

Snacks and chefs' appetizers

***

Starter

3 Starter

***

Main course

Fish course

***

Meat course

***

Dessert

Pre-dessert

***

Dessert

Includes glass of chamoagne Bauchet premier cru

Includes speical table decoration

Includes personalzied menus give away.

The menu will be conceived in the moment of reconfirmation reservation with the clients by our chef according to clients taste. Just previous reservation.

.
Precio por persona. IVA incluido.

Celebration formula Apicius "Tu forma más personal de vivir Apicius"

€61
This set menu includes:Aperatif + Starter + Main course + Dessert

Apettizer

Snacks and chefs' appetizers

***

Starter

3 Starters

***

Main course

Main course

***

Dessert

Dessert

***

Includes glass of Bauchet premier cru champagne

Includes private table with speciald decoration

Includes personalized menus like give away

The menu will be conceived by the chef at the time of the reservation , cpstumized it according to your tastes. Just previous reservation.

.
Precio por persona. IVA incluido.

Drinks

Bottle of champagne
€34
Glass of champagne
€7
Coffee
€1.9
Bottle of water
€3
Half a bottle of water
€2
Bottle of wine
€14
Glass of wine
€4
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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