Appelmans Brasserie

Papenstraatje 1 2000 Antwerp Belgium Map
Average price €40.00
8,3 /10
6 reviews
1000 reviews

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.

New Year's Menu €99.50

Price per person. For tables with a maximum of 5 people. Drinks not included. 31/12 diner.

You will be asked for a deposit of €99.50 directly from the restaurant to confirm this reservation.

This menu includes: + Starter + + Main Course + Dessert

  • Starter
    • Kalf en Pulpo, tartaar van Belgisch kalfsfilet, zacht gegaarde pulpo Galega, basilicumcrème, rucola-radijs slaatje, oude parmezaan
  • Main Course
    • Beef Wellington, de ultraklassieke bereiding van de met krokant bladerdeeg ingepakte runderhaas. Duxelle van champignon, crème van knolselder, gekarameliseerde gebakken witloof, aardappelsoesje en tartufata-rodewijnsaus
  • Dessert
    • Vive la Cathédrale! 5 voor 12-chocoladedessert met chocoladezanddeeg, gezouten karamel en fondantchocolade afgewerkt met Madagascar chocoladesorbet

* Wij proberen tegemoet te komen aan uw vegetarische en allergenen wensen.

Restaurant prices

Average à la carte price
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €27.00
    Bottle of wine
  • €10.00
    Glass of champagne
  • €60.00
    Bottle of champagne
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Appelmans Brasserie

Opening time

Monday - Thursday:
Bar: 16u - 0u30
Kitchen: 17u - 22u

Friday and Saturday:
Bar: 12u - 2u30
Kitchen: 12u - 15u & 17u - 22u

Bar: 12u - 0u30
Kitchen: 12u - 15u & 17u - 22u


  • American Express , Bancontact , Credit Card , Mastercard , Visa
  • Bar , Cocktail , Dutch spoken , English spoken , Open sunday
Very good
8,3 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
  • 9
  • 8
  • 7
  • < 7
Value for price
Noise level
Waiting time
1/6 reviews
Karen B.
(1 review)
Average Rating
7 /10
  • Meal date : 17 Oct 2019
Started with Scottish Collins, which is my favorite drink anywhere in Antwerp so far. Homemade bread came out, which was lovely. This is one of my spouse's favorite spots in town, so dinner seemed to be going great. Then my bisque came out, it had a strong and less than pleasant taste, I thought a little cream may have been what it needed to give a great improvement. Then the turbot came out, it looked unappealing, I still hoped it would taste amazing. Even though I was careful about bones, I ended up with quite a few and the vegetables were so chewy and stringy, I was never sure if I was eating a vegetable or another bone? Even my spouse agreed the dish did not look very nice and he loves this restaurant. Overall very sad meal.
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