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Arcada

9.7/10
708
13 Rue de la Rousselle, 33000 BordeauxSee map

Average price €30

Menu soir €43

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This restaurant is following the relevant safety practices*:
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
See more information

TheFork offers

MENU Menu soir €43

This preset menu includes: Starter + Main Course + Dessert

MENU Menu midi €25

This preset menu includes: Starter + Main Course + Dessert

MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

A fine establishment between Place Camille-Jullian and Saint-Michel. A contemporary vibe depicts the vaulted dining room whose bistronomic fare is ...

Read more on the MICHELIN Guide's website

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

C’est derrière d’imposantes portes voûtées que Sofiane Bouhabib a installé son adresse bistronochic au coeur de Bordeaux, en mai 2019. Pierres blondes apparentes, bleu intense, bois de chêne et touches industrielles : l’ambiance est chaleureusement contemporaine. Même son de cloche moderne et enlevé du côté du menu hebdomadaire, à relever d’un cocktail soigneusement distillé depuis le bar.

INSIDER tip

Pour finir la soirée en beauté, faites-vous guider vers la cave à liqueurs.

Rewards

  • 1 toque Gault & Millau 2020
  • Gault & Millau 2020
  • MICHELIN Plate

Restaurant menu

  • Average price €30
PAS DE RESERVATIONS DISPONIBLE AU DINER VIA THE FORK
Veuillez contacter le restaurant par téléphone
Picanha de boeuf Angus, pomme de terre de Noirmoutier, eryngii, purée d'ail fumé
Suprême de pintade farcie aux gambas, purée de panais à la fève de Tonka, chou pak-choi, jus volaille-crustacés mousseux
Menu midi €25
This preset menu includes: Starter + Main Course + Dessert

User photos

Suprême de volaille
Cœur de saumon basse-température, crème de chou-fleur au wasabi, gel concombre
Dos de Maigre confit à l’huile d’olive, mousseline de patates douces vanillées, croquant de fenouil au basilic, écume de tomates
Crème brulée aux citrons confits, marmelade d’orange, caramel fleur de sel
Côte De Porc Basque
Selle D'agneau

+14

photos

Reviews

9.7/10
Excellent708 reviews
9.9/10

Food

9.9/10

Service

9.1/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Edward T.

    October 29, 20201 review

    10/10

    Delicious food, perfect service and a lovely atmosphere. Can’t wait to go back for more! The artichoke entrée was the highlight, and we finished the meal with cigars and whisky in the cellars.

  • Els V.

    August 22, 20207 reviews

    10/10

    Great athmosphere, top service and amazing food! Absolutely loved this place!

  • Martin c.

    August 11, 20202 reviews

    10/10
  • Tom P.

    August 4, 20201 review

    10/10

    Amazing down to the last detail

  • Aubrey B.

    July 25, 20202 reviews

    9.5/10

    Beautiful food, restaurant is down a side street. Staff excellent. Most wonderful plates of food we've had this year complimented by some nice white wine

  • Matthieu G.
    Matthieu G.

    July 18, 20208 reviews

    10/10

    Impeccable

  • Magda k.

    June 19, 20205 reviews

    10/10
  • Andrew N.

    February 21, 20203 reviews

    10/10

    Great find with excellent food and service . Staff were very friendly and the chef certainly knows his flavour combinations .

  • Nicole D.

    February 15, 202036 reviews

    10/10

    Service attentif. Excellente cuisine.

  • Valencia R.

    January 31, 20203 reviews

    10/10
  • Sophie A.

    January 25, 20201 review

    10/10

    My husband and I had a really enjoyable time at Arcada. The service and the food were outstanding. I would highly recommend this restautant and we hope to be able to go back soon.

  • Candace D.

    January 9, 20204 reviews

    10/10
  • Loïc D.

    January 3, 20202 reviews

    10/10

    Très bon restaurant, service impeccable, cuisine excellente.

  • Hélène R.

    December 20, 201916 reviews

    9.5/10

    Un seul mot : excellent !

  • Michael N.

    December 19, 20193 reviews

    10/10

    Perfect combination of flavors in each course. Excellent service. Good wine list. Highly recommended. One street back from the tram stop Place du Palais on the A line.

  • Kirill T.
    Kirill T.

    December 19, 201912 reviews

    10/10

    Just Awesome! Recommended.

  • Matthias C.

    November 23, 20193 reviews

    10/10

    Super resto.

  • Joe R.

    November 22, 20195 reviews

    9/10

    Very enjoyable evening. The veal and braised beef were superb. The chocolate and citrus dessert was very nice. The service and mood elevate the experience.

  • Armen M.

    November 16, 20195 reviews

    10/10

    Dishes were exquisite. Great service. Great taste. We were 3 and we all ordered different stuff. Nice wine. Down smoking area. Over all very successful choice! I recommand

  • Nicolas P.

    November 9, 20194 reviews

    10/10

    Excellent restaurant.

See all reviews

Tripadvisor reviews

246 Tripadvisor Reviews

More information

Opening time

Déjeuner : de 12h à 14h (sauf dimanche et lundi)

Diner : de 19h à 22h (sauf dimanche et lundi)

How to get to the restaurant

13 Rue de la Rousselle, 33000, Bordeaux, France

Directions to get there

,

Features

, European, , , , , , , , , Good for families, , Terrace,

Services

, , ,

You can reserve the restaurant for a private event (Max. 30 people)

, , , , , , Wheelchair Accessible

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