Art Academy
For You
Reviews
8.9of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Dominique V. • 17 reviews
November 11, 2024
5/10A good cook but not a very goog boss for the following reasons 1 Not friendly at all 2 Not correct neither -we ordered a bottle of Cagnulari wine (isola dei nuraghi) at 28 eur and he served us a bottle Reconta cagnulari reserva at 34 eur. We told him this was not the wine we asked but he confirmed this was the correct wine and yes, we paid 34 eur - we booked with a discount of 20% but when we received the bill the discount was not applied. We asked to remake the bill what he did but nothing of apologizes. Very bad experience ! This can not be italian...
Knut J. • 2 reviews
October 20, 2024
9.5/10We had dinner there three nights and the food was amazing all three nights. The atmosphere / restaurant is not high standard but the food and people compensate big time. If you’re into meat. This is the place.
Knut J. • 2 reviews
October 18, 2024
10/10Great service and first class meat.
Char C. • 1 review
October 15, 2024
3/10Food isn’t as delicious as the reviews said
Bogi B. • 2 reviews
September 16, 2024
10/10Good food
Emanuela G. • 135 reviews
August 25, 2024
10/10Both meat and fish recipes are cooked to perfection and well presented. Quick and courteous service by kind waiters and waitresses. Nice ambience with good background music. Normal prices.
Aris K. • 1 review
August 19, 2024
7/10Overall disappointment. Starter seafood ceviche was below average considering the price (no sense of marination amd with commercial mayonnaise on top. Meats were great. (both beef fillet and pork tomahawk). But side dishes were fast food level. Fries instead of baked potatoes, as per menu. When asked the answer was that they run out of baked... but we were never informed upon ordering so we can choose alternative side. Also side salad, a ready mixed lettuce salad with cheal mayonnaise as dressing. Overall based on cost, average.
Kristine D. • 3 reviews
August 18, 2024
10/10Excellent service- though we had early dinner and the restaurant wasn't full they still gave us attention (easy to be"forgotten"when it's not so much to do) Nice with good background music- that wasn't to loud so we still could talk. And we had the Australian Sirloin that melted in our mouth + a bottle of tasty Sardinian redwine to accompany it. So if you're in to meat- visit this restaurant!
Samhita D. • 13 reviews
July 27, 2024
8.5/10The place and vibe is nice, main course food is good too; the dessert cheesecakes however seemed frozen when served.
Paulina M. • 2 reviews
July 24, 2024
10/10as always everything was perfect 🤩
Emanuela G. • 135 reviews
July 20, 2024
10/10All recipes, both fish and meat, are well cooked and well presented. Portions are generous. Service quick and friendly in a young atmosphere, you can sit outside or inside with a/c as you like. Normal prices and interesting discount booking through TheFork.
Mathilda L. • 1 review
June 20, 2024
7.5/10The pasta was amazing, good drinks as well. However the t-bone was a disappointment. We also ordered a bottle of wine that never came. The staff didn’t really come to check if we wanted anything else so no wine for the food wasn’t really nice.
Danielle G. • 34 reviews
June 15, 2024
8.5/10Nice restaurant. It was a bit noisy when I was there. Employees advise on good wine. I ate tuna and it was delicious. Highly recommended!
Rachel H. • 1 review
June 4, 2024
10/10We visited based on the trip advisor recommendations and were not disappointed. Although the meat dishes were the speciality we had the tuna and was absolutely delicious. A great vibe in the restaurant and attentive staff.
Morgan P. • 4 reviews
June 2, 2024
6.5/10We were looking for seafood, this restaurant clearly specializes in grilled meat. The octopus starter was very tasty, the grilled fish main dish wasn’t great. The ravioli was decent, but not memorable. All around us folks were having the grilled meats, large lovely slices being served at intervals, which made our mouths water! But unfortunately we made the wrong choices!
Noboru N. • 25 reviews
May 21, 2024
9.5/10foods were delicious, and presentation of dishes were surprising. Staff were friendly and very attentive.
Emanuela G. • 135 reviews
April 29, 2024
9/10All recipes are well prepared, portions are generous. Friendly service and nice modern ambience. Both meat and fish dishes are delicious. Normal prices.
Kees v. • 6 reviews
December 19, 2023
4/10First of all the prices were significantly higher than on the menu on the app of The Fork. We were seated in a space that was reserved for a party for about 100 people and we were alone in there while the staff was shifting and preparing tables and it was only for one female waitress that we were moved to a dining area much smaller and cozier.
Emanuela G. • 135 reviews
October 18, 2023
9.5/10Good quality of ingredients and nice presentation of the recipes. Young atmosphere and friendly service. Very good both fish and meat. Normal prices.
Emma M. • 1 review
September 18, 2023
7.5/10I booked a table at 6pm (early for Italy I know, but we had a flight to catch) as both Art Academy website and reservation service indicated that was the opening time. Not ready when we arrived, asked us to come back at 6.30pm, which left not a lot of time for us to enjoy our food which arrived 30 minutes later. I had the Aquarello risotto... The prawns were lovely but rice was under seasoned. Would be OK as a smaller dish. My friends had the churrascaria and enjoyed the meat so it's probably worth coming if that's what you're after. The ambience was nice, service was OK. Would give 3 stars for this experience but I feel with different circumstances and less rush we would have enjoyed it more.
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