As de Espadas

Name: As de Espadas
Address: Paseo de la Rosa, 64, Toledo, 45006, Spain
Price range: €30 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 9.5

9.5/10

355

Paseo de la Rosa, 64, 45006 ToledoSee map

Average price €30

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:

Card payments accepted

Contactless, digital or single use menus

Extra cleaning services implemented at the tables, toilets and kitchen

Guest spacing 2m

Hand sanitizer for customers

Single use products on the table

Staff wearing masks

*This information is declared by the restaurant

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Menu User photos Reviews Info

Restaurant menu

Average price €30 Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Entrecot a la brasa: €20
Perdiz a la toledana: €24
Bacalao al pil pil: €20

See à la carte and set menus

User photos

Ratings & Reviews

Excellent

9.5/10

based on 355 reviews

Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.

Quality of food :9.5/10

Service :9.8/10

Setting :9.1/10

Ana Á.
September 5, 2020 • 720 reviews
10/10
Exquisito.
Janell W.
November 15, 2019 • one review
9/10
Beautiful restaurant. Great staff. The tempura vegetables were delicious. My husband’s lamb was excellent. My cod with pilpil sauce was a bit fishy and bland but not horrible. The mazapan and lemon sorbet desserts were a wonderful treat to end the meal. Overall a really nice dinner.
Rafael P.
November 1, 2019 • one review
8/10
The food quality was quite good although I thought it was a little bit overpriced since it was all served with french fries.
Adrian B.
June 18, 2019 • one review
10/10
Wonderful restaurant and incredible food!
Pedro R.
April 17, 2019 • 26 reviews
10/10
Una experiencia excepcional, seguramente repetiremos.
Estrella A.
March 23, 2019 • 7 reviews
9.5/10
Espectacular trato desde el primer momento , comida deliciosa , sabor exquisito , tanto entrantes como postres , delicioso rabo de toro y recomendable totalmente garbanzos con chopirones
Sara B.
February 23, 2019 • 14 reviews
10/10
Fantástico servicio y comida excelente. Salimos encantados. Para repetir.
Connie J.
January 5, 2019 • one review
5.5/10
Food was not as good as reviews. Especially regarding their marzipan. I got 3 on a plate with no fancy garnishing for 6euros when in Toledo cookies shop you can get 20pieces for 5 euros. Dishes were very salty for me but that's my personal low salt preference. 7 out of 10.
Ana Á.
September 17, 2018 • 720 reviews
10/10
Excelente de principio a fin. Manitas con bacalao, croquetas y foie. Ensalada de tomate del bueno una joya total.
Luis V.
June 2, 2018 • one review
10/10
Un Restaurante excepcional
Pilar T.
January 3, 2018 • one review
10/10
Pescados y carnes de primera, cocinados impecablemente. Ambiente agradable y trato acogedor. ¡¡VOLVEREMOS!!
Flora M.
December 8, 2017 • one review
10/10
Ambiente agradable con productos de calidad y sabor inmejorable. Un placer
Christopher N.
December 6, 2017 • 6 reviews
10/10
Muy bien todo.
Charo G.
July 18, 2017 • 128 reviews
10/10
Es un acierto seguro.
Andrea Roberto B.
May 1, 2017 • one review
10/10
Un restaurante muy recomendable si estas de visita por Toledo.
Eduardo G.
April 14, 2017 • 7 reviews
10/10
Trato exquisito y platos deliciosos con excelentes materias primas.

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More information

How to get to the restaurant

Paseo de la Rosa, 64, 45006, Toledo, Spain, RestaurantAddress

Public transport

Trenes Toledo (AVANT)

About the restaurant

El restaurante As de Espadas está ubicado en un edificio histórico enfrente de la estación de tren de Toledo. En un ambiente clásico pero acogedor podremos degustar platos tradicionales manchegos con productos frescos. Platos como el potaje de garbanzos con chipirones, entrecot a la brasa o perdiz que podréis regar con alguno de los excelentes vinos con denominación de origen de su bodega personal.