What is the average price when eating at Asador Goxoa?

If you plan to eat at Asador Goxoa, the average price should be around €60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Asador Goxoa?

At Asador Goxoa, the chef is Fito Sacramento.

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What

Where

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INSIDERBasque Romantic

Menu 2023 - Asador Goxoa

9.2/10

296

Av. Antonio Dominguez , El Camison N35, 38650 Arona (Spain)See map

Average price €60

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à la carte

Chef Fito Sacramento

Average price €60

Importante

No aceptamos niños menores de 12 años

Starter

Menú Degustación: €60; Conoce nuestra propuesta con 6 platos de temporada y 2 postres.

Main Course

Rodaballo a la parrilla: €80; Rodaballo salvaje a la brasa. Precio por Kg. Minimo 2 personas
Virrey a la parrilla: €80; Virrey a la brasa. Precio por Kg. Minimo 2 persona
Txuleta de Vaca madurada: €66; Precio por Kg. Minimo 2 personas
Solomillo chateaubrian: €60; Minimo 2 personas

Dessert

Tarta de queso idiazabal: €7.5
Torrija de brioche: €6

Drinks

Bottle of water: €3
Coffee: €2

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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