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Mediterranean Restaurant hotel

Ascent by Eboca Restaurant

C/ Arcs, 10 - Hotel Catalonia Catedral, 08002 BarcelonaSee map

Average price €28

Menú Mediodía Fin de Semana y festivos €24

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Restaurant menu

Chef Renan Mahe
  • Average price €28
Pernil ibèric ambpa de vidre, tomàquet i oli d’oliva verge extra
€22
Amanida de pernil d'ànec, encenalls de formatge parmesà i reducció de pedro ximenez
€14
Tomàquet cor de bou amb ventresca de tonyina, ou dur i vinagreta de mostassa
€12
Menú Mediodía Semanal €20
This preset menu includes: Entrante a escoger + Plato principal a escoger + Postre a escoger

Dietary options

Gluten free, Vegetarian dishes

User photos

sorbet de limon
parlla
Tomate con bufala y jamon
Arroz meloso con butifarra calamar y calabaza
Pop a la brasa
Calamarcets amb mongetes de Santa Pau
Arroz con butifarra y galta de ternera

+9

photos

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Steven F.

    September 7, 20192 reviews

    10/10
  • Rafael S.

    January 7, 201929 reviews

    8.5/10

    Menu con buena calidad y atencion, ambiente agradable. Para repetir.

    Ascent by Eboca Restaurant (Owner)

    Estimado Rafael, Muchas gracias por dedicar su tiempo en opinar sobre nuestro restaurante, nos hace muy felices que haya disfrutado. Un cordial saludo, Elisa Pérez *Comercial*

  • Antonio M.

    November 17, 201861 reviews

    8.5/10

    fantástico el menú restaurant week y servicio excelente!

    Ascent by Eboca Restaurant (Owner)

    Estimado Antonio, Muchas gracias por su opinión. Nos alegra mucho que haya disfrutado..¡No se pierda nuestro menú de tapas y arroces! Un saludo, Elisa Pérez *Comercial*

  • Lanny M.

    November 11, 20181 review

    8/10

    Our waitress, Joy, was so helpful.

  • Sabine S.

    September 12, 20181 review

    8.5/10

    Excellent service and setting. Great food, especially for the price !

    Ascent by Eboca Restaurant (Owner)

    Dear Sabine, It was a pleasure has been chosen for your lunch in Barcelona. I hope see you again soon. Best Regards, Elisa Pérez *Comercial*

  • Michel F.
    Michel F.

    June 25, 201867 reviews

    9/10

    Great location, very nice dining room with a view on the square. Excellent service. Tasty food well presented.

  • - -

    April 19, 20187 reviews

    10/10

    Relaxing place with interesting view

    Ascent by Eboca Restaurant (Owner)

    Thank you very much for your positive review. We hope see you soon in our restaurant. Best regards, Elisa Pérez *Comercial*

  • Jason C.

    December 31, 20171 review

    3/10

    we saw our food sitting out for a few minutes before being delivered which made us think it was not fresh. Not music or ambient. Really disappointing

    Ascent by Eboca Restaurant (Owner)

  • Carol p.

    November 11, 201711 reviews

    9.5/10

    Very nice Restaurant. The food is excellent and the price is fair. The service fantastic, they give you all the information you ask for. We'll be back.

  • - -

    August 30, 20175 reviews

    8.5/10
  • Maria B.

    August 30, 201727 reviews

    10/10

    Restaurante recomendable 100%

  • Jose Luis H.

    August 21, 201710 reviews

    8/10

    Ya es como la quinta vez que vamos, ¿será que vale la pena?

See all reviews

Tripadvisor reviews

403 Tripadvisor Reviews

More information

How to get to the restaurant

C/ Arcs, 10 - Hotel Catalonia Catedral, 08002, Barcelona, Spain

Public transport

Metro Jaume I (L4), Liceu (L3)

Directions to get there

Portal del Ángel, Plaza de la Catedral y Ramblas

Saba Catedral

Las Ramblas,

About the restaurant

El barrio del Gótico de Barcelona da vida al precioso restaurante ASCENT, perteneciente a Eboca Restaurants y antiguamente llamado Brasserie du gothique. Se encuentra en la primera planta del Hotel Catalonia Catedral, con grandes ventanales que vislumbran los encantos de la zona y sus vistas al Portal del Ángel y un iluminado y amplio salón, sobresale la cocina de autor mediterránea con detalles franceses, donde nuestro Chef Renan Mahe de origen francés, presenta platos innovadores donde se fuciona la cocina tradicional catalana y francesa.

En nuestro restaurante usted podrá encontrar platos tradicionales como carnes y arroces a la brasa al igual que creaciones propias de nuestro chef con su toque personal como Profiteroles de trompetas de la muerte y foie con puntas de espárragos trigueros. Igualmente disponemos de una amplia bodega de vinos como el maridaje perfecto para nuestros platos.

Espacios como nuestro jardín japones y nuestra sala Arcs, al igual que nuestro salon principal se convierten en el lugar perfecto para cualquier tipo de reuniones o celebraciones tanto personales como empresariales.

Features

Paella, Brasserie, , New year's eve, , , Travelers' Choice 2020

Services

, , , ,

, , , Wheelchair Accessible,

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