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Fusion Fine Dining

Atxuri

Calle Plocia, 7, 11005 CádizSee map

Average price €20

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Restaurant menu

  • Average price €20
Bacalao al pil-pil
Bacalao al pil-pil

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How to get to the restaurant

Calle Plocia, 7, 11005, Cádiz, Spain

About the restaurant

Descubre la fusión de la cocina vasca y andaluza. En el corazón de Cádiz, detrás del Palacio de Congresos, se ubica Atxuri, un restaurante que no te dejará indiferente. En sus fogones se fusionan los sabores del norte y del sur para ofrecerte platos únicos y caseros. Desde el bacalao a la vizcaína, hasta los chipirones en su tinta o los morros de ternera. Descubre la combinación de platos vasco-andaluces en Atxuri, te sorprenderá.

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