Au Brin de Thym

22, rue du Docteur Fanton 13200 Arles France Map
Average price €25.00
8,4 /10
168 reviews
648 reviews

About the restaurant Au Brin de Thym

Centr ville arlésien.
Proximité des hôtels.

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €6.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €19.00
    Bottle of wine
  • €8.00
    Glass of champagne
  • €45.00
    Bottle of champagne
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Au Brin de Thym

Opening time

Déjeuner : de 12h à 13h30 (sauf mardi et mercredi)
Dîner : de 19h à 21h30 (sauf mardi et mercredi9

Services

  • American Express , Check , Credit Card , Mastercard , Visa
  • Privatisable (26 maximum number of guests.)
  • Air-conditioning , Can be privatized , English spoken , Open sunday
Very good
8,4 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    51
  • 9
    38
  • 8
    42
  • 7
    16
  • < 7
    21
Food
8,3
Service
8,4
Setting
8,4
Value for price
Interesting
Noise level
Quiet
Waiting time
Correct
14/168 reviews
DAVID L.
Adventurer
(1 review)
Average Rating
2 /10
Food
2
Service
2
Setting
2
  • Meal date : 15 Sep 2019
The most appalling meal I have ever had. Insouciant service a 1hr 40 minute wait for the main course a fish soup starter like washing up water and an inedible main course of so called lamb which was 90% fat gristle and bone accompanied by aubergine that had been boiled to a liquid pulp. The only saving grace was that the table was so dark that I could not see the revolting mess that I was attempting to eat. The chairs were hard and uncomfortable and the miniscule table had legs preventing proximity to the table for eating. Other diners were so close that we might as well have shared a table. This with a miniscule glass of red wine came to 31Euros. It was a meal I would not have fed my dog. A total waste of money. My partners experience was similar to mine.
Maggie P.
Explorer
(4 reviews)
Average Rating
5 /10
Food
4
Service
6
Setting
6
  • Meal date : 13 Jun 2019
Small portions and expensive
Sandrine R.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Apr 2019
Parfait ????
Charles H.
Adventurer
(1 review)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 30 Jun 2018
We both took the taureau steak.. it tasted excellent but mine had a lot of gristle.
Patty M.
Adventurer
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 9 Jun 2018
The atmosphere, service & food were great. The only complaint is that my husband ordered the special appetizer of the day, escargot Served in Mediterranean brothy stew. The dish did not come with tongs to hold the shell & the fork provided was a little too big to pull out the snail. The dish was a struggle to eat but was delicious. We would love a tip on how best to enjoy escargot without tongs.
luc H.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 6 May 2018
repas correct, bonne ambiance
Paul M.
Explorer
(3 reviews)
Average Rating
6 /10
Food
6
Service
6
Setting
6
  • Meal date : 5 May 2018
Lunch menu at 19 euro was good value for money.
Only one choice of half-bottle red wine. Quality was excellent , but at 18 euro for 37.5 cl bottle expensive compared to the price of the menu.
On this Saturday in May the restaurant was very quiet, only few customers. Stark contrast with earlier visit in winter, when it was absolutely sold out.
Claudia F.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Sep 2017
Excellent selection of meals from the Provence region. The fish was cooked perfectly and delicious. Service was friendly and they explained the dishes. Warm and enjoyable atmosphere.
edith L.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Aug 2017
Enjoyed a great dinner with friends, snails as starter and bull steak as main. Waiter helped choose some very good local wine. Good time has by all
Clarisse A.
Foodie
(13 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Jun 2017
Excellent moment !
james M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 May 2017
top th top
Alison L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Feb 2017
I love this place and invite everyone to go there, it's a such a nice restaurant to try when you are in Arles.
Martha R.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 26 Oct 2015
This should say it all…we liked it so well we ate there two of the four nights in Arles!
Brenda N.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 29 May 2015
Even though I had received confirmation from thefork.com, the restaurant had no record of my reservation. Luckily, we went early enough and got a table anyway.
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