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What
Where

Contemporary cuisine Wedding

Auberge de Confignon

9.1/10
414
Place de l'Eglise 6, 1232 ConfignonSee map

Average price CHF 65

Menu CHF 40.- 40,00 CHF

Fully reserved on TheFork

Fully reserved on TheFork

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts
This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contact information is obtained
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 2m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks & gloves
*This information is declared by the restaurant
See more information

TheFork offers

MENU Menu CHF 40.- 40,00 CHF

This preset menus is available on Tuesday, Wednesday, Thursday, Friday for Déjeuner

Restaurant menu

Chef Yann Fenasse
  • Average price CHF 65
    Special request
Filets de perches, meunière ou beurre blanc au citron
CHF 44
La sole meunière (découpage en salle)
Prix selon arrivage
Le hamburger de l'auberge
CHF 39
Menu CHF 40.- 40,00 CHF

User photos

Cerf
Gnocchis asperges, olives et fenouil
Saumon entouré de sa feuille de Nori

Ratings & Reviews

Excellent

9.1/10
based on 414 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.1/10
Service :8.9/10
Setting :9.5/10
  1. Luis M.
    Luis M.
    • 30 reviews
    10/10

    Excellent service, atmosphere and quality of food. Very tasty as usual. Looking forward to return back once the terrace opens. Highly recommended.

  2. Marie-Rose V.
    Marie-Rose V.
    • 3 reviews
    10/10

    Très bon repas

  3. Lori C.
    Lori C.
    • 5 reviews
    6.5/10

    Price was more than listed for offer on my reservation. Very expensive for offering. Feels a little bit like an old people’s early bird dinner place.

  4. Felix T.
    Felix T.
    • 4 reviews
    6/10

    Tried the game since it is in season and got a very disappointing piece of deer (a bit dry, very unspectacular taste). Wine selection is strong and the location is beautiful as well.

  5. Walter B.
    Walter B.
    • 8 reviews
    9.5/10

    tres bien

  6. - -.
    - -.
    • 2 reviews
    10/10

    Très bien

  7. Raphael P.
    Raphael P.
    • 2 reviews
    8.5/10

    The good was excellent, however, the waiter (the oldest) was disastrous and unpleasant! He spoiled part of the meal and could tarnish the reputation of your beautiful establishment and its cuisine! On the other hand, the waitresses were very pleasant and competent, as always.

  8. Juliana K.
    Juliana K.
    • 4 reviews
    9/10

    Service and staff! Very Good! Thank you

  9. Tonia O.
    Tonia O.
    • 5 reviews
    10/10

    The room has been designed to make the most of the beautiful view of the saleve. The food was stunning to look at and to taste. The lunchtime menu was very good value and the service was friendly. I will be coming back.

  10. Muriel U.
    Muriel U.
    • 6 reviews
    8/10

    Quiet, nice view, good meals, the service is friendly but a bit slow

  11. Olfa H.
    Olfa H.
    • 267 reviews
    10/10

    Just excellent.

See all reviews

More information

Opening time

Midi : de 12h à 14h (sauf samedi et dimanche)

Soir : de 19h à 22h (sauf samedi et dimanche)

How to get to the restaurant

Place de l'Eglise 6, 1232, Confignon, Switzerland

Public transport

Bus 19,2 - Tram 14

Directions to get there

Parking de l'Église

About the restaurant

DOUCEUR DE VIVRE – Associant élégance et excellence, l’Auberge de Confignon vous accueille sur la place ombragée d’un village viticole genevois. Cet hôtel de charme abrite deux références pour les gourmets.

UNE ADRESSE, DEUX TABLES – Dans une ambiance simple et conviviale, appuyée par un service souriant et professionnel, découvrez tout le talent de Sergio Schoener en version bistro de village, avec un menu (3 entrées, 3 plats, 3 desserts) qui change chaque semaine et une carte généreuse qui fait rayonner le savoir-faire maison.

PRODUITS LOCAUX – La bienfaisante douceur du lieu invite à investiguer les trouvailles du chef, des produits du terroir authentiques qui sont aussi la meilleure base pour l’échange et la rencontre.

Features

, , Seafood platter, Birthday, Bistro, Brunch, Good for a business lunch, , Restaurant hotel, , Terrace, ,

Services

, , , ,

You can reserve the restaurant for a private event (Max. 46 people)

, , , , Wheelchair Accessible,

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