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InsiderFrench Traditional

Auberge de la Tour

6, quai des Fours, 08600 GivetSee map

Average price €49

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
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Restaurant menu

Chef Ricail Julien
  • Average price €49
Homard poêlé minute, tagliatellesà la tartufata et fèves des bois
Filet de boeuf charolais façon Rossini (origine France)
Filet de lotte au beurre blanc sur fondue de poireaux

User photos

Mousse De Chèvre
Sabayon Fruits Rouges
Tartelette de fraises mousse chocolat blanc

Ratings & Reviews


based on 167 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.3/10
Service :9.1/10
Setting :8.5/10
  1. Maxime P.
    Maxime P.
    • one review

    Bon resto . Bon vin . Bon mets

  2. Marcel B.
    Marcel B.
    • 3 reviews

    Tres belle cuisine!

  3. Kevin H.
    Kevin H.
    • one review

    I have had opportunity to use this restaurant many times, the quality and welcome is always as good. Tonight tried the local taste menu, excellent presentation and taste. Of course the winter is not over as spring and summer come around the corner an excellent location for eating "al fresco".... hope many more visits to come.... Thank you an excellent evening

  4. Tim M.
    Tim M.
    • 2 reviews

    We enjoyed the set menu lunch at Auberge de la Tour today. Excellent food: freshly prepared, imaginative, well presented and very tasty. The service was superb: as Brits they offered to speak English for us. I heartily recommend them.

  5. Luc M.
    Luc M.
    • one review

    le chocolat chaud de la Dame blanche était succulent. le steak charolais d'une tendreté rare et la cuisson à point.

  6. Peter c.
    Peter c.
    • 5 reviews

    Excellent service - the food was top quality and well presented - will return if in Givet again

  7. Jonathan D.
    Jonathan D.
    • 3 reviews

    One of the better restaurants in Givet, there are not so many though. Service is ok, bit strange to receive the white and the red wine together at the start, but that was perhaps a misunderstanding. Food is ok, and price quality perhaps slightly a bit too expensive if i compare price and quality in other cities

  8. Joseph H.
    Joseph H.
    • 12 reviews

    Very nice place. Warm welcome. Food is fantastic. It is not inexpensive, but you get very high quality well thought out and prepared food.

More information

Opening time

Déjeuner : de 12h à 14h (tous les jours)

Dîner : de 18h à 21h (tous les jours)

How to get to the restaurant

6, quai des Fours, 08600, Givet, France

Directions to get there


About the restaurant

Située dans les Ardennes françaises, l'Auberge de la Tour tire profit du milieu dans lequel elle a été bâtie. La Meuse qui lui fait face et le cadre verdoyant qui la berce lui confèrent tout son charme.

Tout s'accorde pour permettre aux convives de s'évader dans un endroit plaisant au fil de l'eau.

Julien et Elise Ricail vous réservent le meilleur accueil à l'Auberge de la Tour, qui reflète aussi une belle image artistique comme en témoignent les tableaux accrochés dans les salles de restaurant.

Côté cuisine, orchestrée par Julien, une équipe met tout en oeuvre pour vous proposer une cuisine raffinée, réalisée avec des produits saisonniers.


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You can reserve the restaurant for a private event (Max. 40 people)

, , , Wheelchair Accessible

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Popular cities on TheFork

  • Namur
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  • Liège
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Free serviceInstant reservation