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French Traditional

Auberge Du Fruit Défendu

9.2/10
1474
80, boulevard Belle Rive,par la rue des Closeaux, 92500 Rueil-MalmaisonSee map

Average price €85

Menu Carte €65

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Restaurant menu

Chef Claude Combot
  • Average price €85
Turbot poché au lait, céleri-rave rôti aux épices, mousseline de céleri vanillée, émulsion d’un fumet crémé aux amandes.
€35
Chateaubriand, purée de rates du Touquet et pommes mitrailles légèrement truffées, échalotes confites au porto, glace de viande.
€35
Noix de Saint-Jacques rôties, déclinaison de carottes, fumet de barbes au Chablis.
€35
Menu Carte €65
This preset menu includes: Appetizer + Plat + Dessert

Dietary options

Vegetarian dishes

User photos

Château brillant
Tartare de saumon
Turbot
Selle d'agneau
Tarte fine au citron yuzu
Filet de boeuf aux pommes grenailles, aux champignons de Paris et avec une sauce au porto

+5

photos

Reviews

9.2/10
Excellent1474 reviews
9.4/10

Food

9.1/10

Service

9.1/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Sébastien D.
    Sébastien D.

    June 29, 20215 reviews

    10/10

    Le jeu en vaut la chandelle....excellentissime

  • Stephanie L.

    May 28, 202126 reviews

    10/10

    Tout simple excellent

  • Marc H.

    May 22, 20216 reviews

    8.5/10

    Très joli cadre au bord de l eau, très bonne cuisine, ambiance un peu désuète.

  • Stephanie L.

    October 16, 202026 reviews

    10/10

    Excellent

  • Shai m.

    September 13, 202016 reviews

    10/10
  • Frédéric V.

    August 28, 202041 reviews

    10/10

    Juste parfait

  • Jie s.
    Jie s.

    February 16, 202018 reviews

    8/10

    Restaurant traditionnel ! Bon service! A tester

  • Brad D.

    January 31, 20206 reviews

    10/10

    Excellent place

  • Patrick L.

    January 14, 20201 review

    10/10

    Je recommande !

  • Pieter O.
    Pieter O.

    December 6, 20198 reviews

    8/10
  • David A.

    July 24, 201912 reviews

    9/10

    Nice restaurant to have a summers dinner. The tartare and dessert (tiramisu) were both excellent. It’s a bit pricy but they set the bar quite high too.

  • Ekaterina K.
    Ekaterina K.

    April 6, 20194 reviews

    9/10

    Good restaurant with nice ambiance and cuisine.

  • Jacques F.

    March 10, 20195 reviews

    9/10

    un bon moment

  • Nicole R.

    March 2, 20193 reviews

    5.5/10
  • Michel K.

    February 1, 20199 reviews

    9.5/10

    Excellente addresse en bord de Seine. Accueil tres sympa, variete de plats tres interessante

  • Benjamin R.
    Benjamin R.

    December 22, 2018123 reviews

    10/10

    Amazing secret address

  • Emeric m.

    December 18, 201872 reviews

    9/10

    Excellente adresse.

  • Barbara v.

    December 12, 201812 reviews

    10/10

    Parfait !

  • Laurent m.

    November 28, 201810 reviews

    10/10

    excellente table, un ravissement des papilles!

  • - -

    October 16, 20181 review

    10/10

    Parfait !

See all reviews

Tripadvisor reviews

579 Tripadvisor Reviews

More information

Opening time
Open today

Monday
12:00 PM - 02:00 PM
Tuesday
12:00 PM - 02:00 PM
Wednesday
12:00 PM - 02:00 PM
Thursday
12:00 PM - 02:00 PM
Friday
12:00 PM - 02:00 PM
Saturday
12:00 PM - 02:00 PM
Sunday
12:00 PM - 02:00 PM

How to get to the restaurant

80, boulevard Belle Rive,par la rue des Closeaux, 92500, Rueil-Malmaison, France

Directions to get there

About the restaurant

AU BORD DE L'EAU - Au cœur de Rueil Malmaison, L'auberge du Fruit Défendu vous accueille dans un cadre champêtre et raffiné. La cheminée centrale et la grande bibliothèque confèrent à la salle du restaurant une atmosphère chaleureuse. Vous serez également conquis par son exceptionnel panorama sur la Seine.

BON ET BEAU - Le Chef met tout son savoir-faire au service de votre fin palais. La carte saisonnière propose des produits frais et des plats traditionnels revisités dans un souci constant du goût et de l'esthétisme. Craquez pour les croustillants de gambas marinés à l'estragon, la selle d'agneau farcie aux herbes ou le gratin de fruits exotiques.

PAUSE BUCCOLIQUE - Aux beaux jours profitez de la spacieuse terrasse avec vue sur le jardin. Vous y passerez un délicieux moment à l'écart de l'effervescence parisienne. Et, pour vos événements festifs vous avez la possibilité de réserver tout le restaurant. Pensez-y !

Features

European, , , Terrace,

Services

, , ,

You can reserve the restaurant for a private event (Max. 200 people)

, , Wheelchair Accessible

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