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What
Where

Wedding

Auberge Etchegorry

9/10
1033
41, rue Croulebarbe, 75013 ParisSee map

Average price €44

Reservation

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Restaurant menu

  • Average price €44
Hake fish with hazelnut crust, celery puree
€20
Roasted duck breast in honey and spices
€20
Confit of duck leg, salardaise potatoes
€20

User photos

Supions
Magret De Canard
Courgette farcie

Reviews

9/10
Excellent1033 reviews
9.1/10

Food

9.1/10

Service

8.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Laurence B.

    November 18, 20215 reviews

    9.5/10

    Très bon. Excellent service

  • Anne Sylvie P.
    Anne Sylvie P.

    September 7, 201918 reviews

    10/10

    Excellent

  • Yelena M.
    Yelena M.

    July 3, 20195 reviews

    10/10

    Cozy place on a green corner, nice atmosphere and good service. The food is fresh and delicious, the tuna and veggies were perfectly cooked. Decent value for 20€ lunch menu. Great find.

  • - -

    April 24, 20192 reviews

    9/10

    Lovely restaurant and friendly staff. Enjoyed the experience in a quaint non-touristy restaurant. The foie gras terrine was delicious. We enjoyed the desserts with the prix fixe menu.

  • Jean-Louis V.
    Jean-Louis V.

    November 17, 201840 reviews

    9/10

    Du traditionnel et du moins traditionnel gouteux.

  • - -

    October 30, 20181 review

    10/10

    Great meal. Waitress spoke English well. Authentic sudoest cuisine.

  • - -
    - -

    September 21, 20181 review

    8/10

    Good

  • Julie C.

    July 21, 201813 reviews

    10/10

    You could be in the French countryside, but you’re not. You’re in Paris. A lovely inn, good food, nice people. A perfect lunch.

  • Maurice T.
    Maurice T.

    May 17, 201846 reviews

    7.5/10

    Resto sympa et bon

  • - -

    April 17, 20183 reviews

    10/10

    excellent repas en terrasse, service de qualite

  • nicoletta c.

    April 14, 20182 reviews

    10/10

    Excellente cuisine!

  • - -

    January 16, 20185 reviews

    8/10

    The food is quite good!

  • - -

    September 1, 20171 review

    9.5/10

    Great local place. Wait staff were very friendly. Food was delicious and a great price.

  • - -

    March 21, 20175 reviews

    10/10

    The service is exceptional and the food is as well. One of the best food experiences I've ever had! Can't wait to return!

  • Vincent G.

    March 9, 201736 reviews

    9/10

    Cuisine gouteuse, accueil sympathique. Nous avons pu en profiter tranquillement entre amis (nombreux) avec une table à l'étage. Et en plus, très facile de se garer aux environs du restaurant !

  • William G.

    February 11, 20177 reviews

    8.5/10
  • Richard L.
    Richard L.

    August 5, 201699 reviews

    8.5/10

    Great food, excellent service, cosy atmosphere and a historical building in a green parisian spot :what else?

  • - -

    August 3, 20161 review

    10/10
  • - -

    July 2, 20161 review

    2/10
  • Alexei G.
    Alexei G.

    June 3, 2016133 reviews

    10/10

    The Estirat is my favourite desert at Auberge Etchegorry but the Nougatine is also very good.

See all reviews

Tripadvisor reviews

288 Tripadvisor Reviews

More information

Opening time
Open today

Monday
Closed
Tuesday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Wednesday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Thursday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Friday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Saturday
12:00 PM - 02:00 PM
07:30 PM - 10:00 PM
Sunday
Closed

Closing time

Three weeks in August

How to get to the restaurant

41, rue Croulebarbe, 75013, Paris, France

Public transport

Metro Corvisart (M6), Gobelins (M7), Place d'Italie (M10) Bus (L27,L47)

Directions to get there

Restaurant customers get a discount for the AutoSur car park (300 m from the restaurant)

Paris 13th, Place d'Italie - Quartier Chinois, ,

About the restaurant

Located in the charming Gobelins area, the Auberge Etchegorry offers you original surroundings. Its red and flowery facade and period decoration makes this former cabaret, a charming place to eat. Slices of sausage, ham and Espelette pepper hanging from the ceiling remind us of the restaurant's basques specialties.

Only products typical of the Southwest are used in the dishes...

Features

European, French, , , Birthday, Communion, Restaurant hotel, , Terrace, Traditional, , Travelers' Choice 2020

Services

, , ,

You can reserve the restaurant for a private event (Max. 60 people)

, , , , Wheelchair Accessible,

Frequently Asked Questions

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