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French Brunch

Auberge Flora - Flora Mikula

8.3/10
810

Average price €59

-30% off the "à la carte" menu!

Free serviceInstant reservation

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MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

This contemporary inn created by the chef Flora Mikula teems with life. Whether you are staying at the hotel or not, you are made to feel right at ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Flora Mikula
  • Average price €59
    Special request
Croque-Monsieur de l’Auberge: crème de truffes, mortadelle et mozzarella truffe gratinés, mesclun
€19
Risotto aux truffes noires du Mont Ventoux
€38
Filet de bar, légumes grillés, huile vierge
€22
Brunch 29 €
See à la carte and set menus

TheFork offers

-30% -30% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.
See offer details
Make a reservation with this offer

Preset menus and drinks not included.

Available on the booked timeslot.

MENU Menu 23 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Lunch This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner
See menu details

BRUNCH Brunch 29 €

This preset menus is available on Sunday for Lunch
See offer details

This preset menus is available on Sunday for Lunch

User photos

Filet de bar aux petits artichauts
magret du canard

Ratings & Reviews

Very good

8.3/10
based on 810 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.3/10
Service :8.3/10
Setting :8.3/10
  1. Michael r.
    Michael r.
    • one review
    8/10

    Good value, tasty straight forward meal , with friendly service.

  2. Fabienne D.
    Fabienne D.
    • 2 reviews
    10/10

    Excellent

  3. Fage E.
    Fage E.
    • 17 reviews
    10/10

    très bien

  4. Akram J.
    Akram J.
    • 10 reviews
    7/10

    Excellent food but bad service

  5. Jann M.
    Jann M.
    • 12 reviews
    10/10

    Excellent!

  6. Jann M.
    Jann M.
    • 12 reviews
    10/10

    new asparagus seasonal entree was fabulous, chocolate tart sublime, everything terrific all around!

  7. Vincent F.
    Vincent F.
    • 51 reviews
    10/10

    Les accras, les croquettes et l’assiette de jambon ????????, hmmm, very good indeed. Main courses: おいしい!???? Et le service est toujours avec le sourire ????

  8. Guillaume D.
    Guillaume D.
    • 27 reviews
    8/10

    Bien!

  9. C Y L.
    C Y L.
    • one review
    10/10

    Excellent food and service.

  10. Emma C.
    Emma C.
    • 4 reviews
    10/10

    Gastronomie sans tralala !

  11. Regine C.
    Regine C.
    • 7 reviews
    10/10

    Super resto ! On a adoré la cuisine ????

  12. Valerie r.
    Valerie r.
    • one review
    5/10

    Decevant

  13. Joelle p.
    Joelle p.
    • 28 reviews
    8.5/10

    Nous recommandons ????

  14. Andrew H.
    Andrew H.
    • 2 reviews
    8.5/10

    Good bistro!

  15. Martine K.
    Martine K.
    • one review
    5.5/10

    The breakfast is very good! Fresh pastries, bread and juice, friendly staff. The dinner meals we're mediocre. Unfortunately we had to send the fried shrimp and calamari starter back. The starter was unpleasently salty. After kindly metioning this to the waitress no substitute was offered and we we're charged the full amount for the starter. Disappointing.

  16. Lorraine K.
    Lorraine K.
    • 6 reviews
    7.5/10

    Ate here last year and the duck was huge and superb, this year good but not great. Very pleasant and tasty anyway.

  17. Harrie B.
    Harrie B.
    • 5 reviews
    8/10

    Food is great...

  18. Ruth M.
    Ruth M.
    • one review
    3/10

    Ridiculously loud music, very slow service and the food was mostly swimming in oil. This place has really gone downhill.

  19. Nathalie  L.
    Nathalie L.
    • 2 reviews
    8/10

    Excellent mais dommage qu'il n'y est pas d'alternative végé dans la formule du brunch.

  20. Alex L.
    Alex L.
    • 2 reviews
    10/10

    C'était au top!

See all reviews

More information

Opening time

Déjeuner : de 12h à 15h (tous les jours)

Dîner : de 19h à 23h (tous les jours)

How to get to the restaurant

44, boulevard Richard Lenoir, 75011, Paris, France, RestaurantAddress

Public transport

Métro - Bréguet-Sabin (M5)

Directions to get there

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About the restaurant

BOUTIQUE HÔTEL-RESTAURANT – Une auberge urbaine et décalée, proche du Marais et de la Place de la Bastille. Moderne et originale, elle ne se contente pas seulement d’être un lieu de passage mais se veut reconnue comme un lieu de vie agréable pour tous : bienvenue à l’Auberge de Flora.

CUISINE DU TERROIR – La chef Flora Mikula propose sa cuisine de terroir teintée de soleil, en formules Petit-déjeuner, Déjeuner, Dîner (menu carte à partir de 32 euros) ou Brunch avec, dans tous les cas, un excellent rapport qualité-prix.

UN MUST – L’Auberge est composée de 21 chambres divisées en trois ambiances (bohème, potager ou encore nature).

Features

European, , , ,

Services

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, , , , Wheelchair Accessible

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