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Cheminée - Auberge Le Ratelier, Carnac
13 photos

INSIDERFrench Traditional

Auberge Le Ratelier

4, chemin du Douet, 56340 Carnac
French
Average price €57

Auberge Le Ratelier

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Restaurant menu

Brochette aux trois poissons et crevettes aux senteurs de romarin
€26
Brochette aux trois poissons et crevettes aux senteurs de romarin
Suprême de Saint-Pierre, duo de sauce coquillages et coulis de carottes au cumin.
€28
Suprême de Saint-Pierre, duo de sauce coquillages et coulis de carottes au cumin.
Jambonnette de volaille fermière farcie aux morilles.
€25
Jambonnette de volaille fermière farcie aux morilles.
Menu €23
This preset menu includes: Entrée + Plat + Dessert

User photos

Auberge Le Ratelier, Carnac
Auberge Le Ratelier, Carnac
Auberge Le Ratelier, Carnac
Auberge Le Ratelier, Carnac
En entrée - un délice - Auberge Le Ratelier, Carnac
Dessert - Auberge Le Ratelier, Carnac
+3

photos

Reviews

Tripadvisor reviews

274 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Tuesday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Wednesday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Thursday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Friday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Saturday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Sunday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM

How to get to the restaurant

4, chemin du Douet, 56340, Carnac, France

Additional information

,

Features

European, Duck Liver, Oyster, Salad, Garden, Lunch, Restaurant hotel, ,

Services

, , , ,

You can reserve the restaurant for a private event (Max. 50 people)

, Dog-Friendly, , , Wheelchair Accessible

Frequently Asked Questions

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.