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Autour de la Table

9.2/10
420
17 Rue de Village Neuf, 68330 HuningueSee map

Average price €70 Accepts Yums

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MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

This place calls to mind a hotel training school, with its classic menu (paupiette of sole, beef fillet, pancakes with quetsch brandy), serious and ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Niarfait Rodérick
  • Average price €70
    Special request
Menu composé de 8 plats
€82
Entrées/ Poissons/ Viandes/ Desserts

Dietary options

, ,
See à la carte and set menus

User photos

Ceviche de gamberone
Filet de bœuf
Œuf posché sauce verte
Dessert
Plat
Plat
Entrée

+3

photos

Ratings & Reviews

Excellent

9.2/10
based on 420 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.2/10
Service :9.2/10
Setting :9.3/10
  1. Ian A.
    Ian A.
    • one review
    7.5/10

    Nice interior and good service with good wine. The food was pleasant but not exceptional.

  2. Patric K.
    Patric K.
    • 3 reviews
    9.5/10

    Very friendly staff and excellent food. My girlfriend didn't order a starter. So she was offered a second amuse bouche while I was eating my starter. Very nice.

  3. Thomas N.
    Thomas N.
    • 5 reviews
    10/10

    We’re guests since 4 years and every evening we spend in this restaurant was a great experience. Good french cuisine and really good wine. On top a really good service.

  4. Jonathan D.
    Jonathan D.
    • 6 reviews
    8/10

    Some very nice aspects. Interesting menu, good quality ingredients, great coffee and nice touch of a biscuit trolley to go with the coffee. Overall I enjoyed the meal. Some parts could be a bit better - like the rendering of the lamb, and the cosiness of the venue. Great service.

  5. Robert P.
    Robert P.
    • one review
    10/10

    excellent place. superb food and service. loved the wine list, too! highly recommended

  6. Philippe G.
    Philippe G.
    • one review
    6/10

    Staff was very pleasant and overall restaurant quite cozy with nice decor. The amuse bouche offered was great, starter and main course were ok but expecting better for this gourmet restaurant. I think the restaurant service and kitchen need to move much faster. We ended up waiting a long time to be served. We will give it another try with their cozy chalet room where they serve fondue.

  7. Christophe H.
    Christophe H.
    • 31 reviews
    10/10

    Excellente table... Restaurant très tranquille niveau sonore...

  8. Marjolaine L.
    Marjolaine L.
    • 6 reviews
    10/10

    Un très bon moment !

  9. Nicolas W.
    Nicolas W.
    • 18 reviews
    9/10

    Good food, good sommelier. Overall nice value for money.

  10. Rey O.
    Rey O.
    • 12 reviews
    9.5/10

    Excellent food and love the decoration. You have a lot of space around the tables, so you won't need to eat on your neibours lap. Good service. But pretty expensive.

  11. Jean-Philippe A.
    Jean-Philippe A.
    • 21 reviews
    10/10

    Elegant and calm place, limited choices but attractive menu. Impeccable dish presentation and good service. A menu for kids or at least a spontaneous suggestion would be welcome. A good place to go for familyor business events.

See all reviews

More information

Opening time

Déjeuner : de 12h à 13h30 (sauf mardi)

Dîner : de 19h à 22h30 (sauf mardi)

How to get to the restaurant

17 Rue de Village Neuf, 68330, Huningue, France

Public transport

- Via le tramway de Bâle : prendre le tram 8 et s’arrêter à la station Rhein Center à Weil-Am-Rhein. Le restaurant se trouve à 10 minutes à pied de la station. - Via le bus : depuis Bâle, prendre la ligne 3 et s’arrêter à l’arrêt « Le Domino » se situant

Directions to get there

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About the restaurant

Le restaurant gastronomique « Autour de la Table » organise vos fêtes de famille ou d’affaire, au cœur des « Trois Frontières » à Huningue. Nos terrasses et jardin, le salon séminaire et le chalet d’hiver autorisent autant les banquets que les tables en tête-en-tête. Notre cuisine moderne et fine permet à une clientèle internationale (menus en anglais et allemand) de découvrir nos produits de qualité d’origines certifiées. .

Features

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Services

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You can reserve the restaurant for a private event (Max. 35 people)

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