What

Where

Aux Armes de France

Name: Aux Armes de France
Address: 1, boulevard Jean Jaurès, Corbeil-Essonnes, 91100, France
Price range: €91 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 9.2

9.2/10

693

1, boulevard Jean Jaurès, 91100 Corbeil-EssonnesSee map

Average price €91

Formule 46 €

Free serviceInstant reservation

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MICHELIN Guide Menu Offers User photos Reviews Info

MICHELIN Guide selection 2020

The MICHELIN Plate: Good cooking
2 couvert(s) Comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

This former coaching inn, now run by a chef who has worked at several Michelin - starred restaurants, has a peaceful atmosphere. On the menu: dishes ...

Read more on the MICHELIN Guide's website

Restaurant menu

Average price €91
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

La lotte bardée de lard fumé, asperges blanches et vertes étuvées au beurre
Le filet de boeuf rôti au sautoir, chanterelles en persillade, pommes purée
Les langoustines saisies à la plancha, avocat, mangue, sucrine, réduction au porto

Menu 73 €

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TheFork offers

MENU Formule 46 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Lunch This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner

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MENU Formule 49 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Lunch This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner

See menu details

Make a reservation with this offer

MENU Menu 54 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Lunch This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner

See menu details

Make a reservation with this offer

MENU Menu 38 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday for Lunch

See menu details

Make a reservation with this offer

MENU Menu 73 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Lunch This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner

See menu details

Make a reservation with this offer

User photos

+14

photos

Ratings & Reviews

Excellent

9.2/10

based on 693 reviews

Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.

Quality of food :9.4/10

Service :9.4/10

Setting :8.7/10

Sarah E.
October 9, 2020 • 3 reviews
10/10
Parfait de A à Z
Virgilia f.
July 21, 2020 • 39 reviews
10/10
Adorable. J aime beaucoup.
Serge D.
March 5, 2020 • 6 reviews
10/10
Excellentissime... Du Champagne en passant par le Brie truffé jusqu'au dessert... Excellentissime...
CATHERINE M.
December 5, 2019 • 8 reviews
9.5/10
Repas de qualite.
Flavian g.
September 14, 2019 • 4 reviews
10/10
Service impeccable cuisine excellente. On passe un bon moment. Merci encore...
Martine B.
July 5, 2019 • 3 reviews
10/10
excellente cuisine, service top!
David P.
February 15, 2018 • 4 reviews
9.5/10
Superbes plats !!!!!!!
Daniel S.
December 9, 2017 • one review
10/10
Excellent restaurant, le menu à 51 euros très bo, le service impeccable rien à redire.
Pascal E.
June 24, 2017 • 4 reviews
9.5/10
Excellente cuisine....

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More information

Opening time

Déjeuner : de 12h à 15h30 (sauf dimanche et lundi)

Dîner : de 19h30 à 23h (sauf dimanche et lundi)

Closing time

Deux semaines en août

How to get to the restaurant

1, boulevard Jean Jaurès, 91100, Corbeil-Essonnes, France, RestaurantAddress

Directions to get there

Sur place

About the restaurant

Le restaurant Aux Armes de France fait peau neuve et vous reçoit dans un cadre design et élégant. Vous découvrirez plusieurs espaces, le bar sobre et contemporain, la salle aux miroirs et celle aux vitraux, tous unis par la même qualité du service et par la chaleur qui y règne.

Dans ce décor atypique, vous apprécierez une cuisine gastronomique qui ravira les fins palais. Pour toujours plus de fraîcheur, les petits plats du Chef évoluent au rythme des saisons et des produits du marché. Parmi les suggestions : pressé de foie gras, Saint-Pierre en croûte, parfait glacé à l’orange…

Voici une délicieuse adresse à découvrir et à faire connaître !