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Where

Good for a business lunch

Babieca Parrilla

10/10
698
Bolívar 1520, C1141AAH Buenos AiresSee map

Average price ARS 750

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Free service • Reservation confirmed immediately

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Restaurant menu

  • Average price ARS 750
See à la carte and set menus

User photos

Volcán de chocolate

Reviews

10/10
Excellent698 reviews
10/10

Food

10/10

Service

10/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Kevin R.

    January 26, 20206 reviews

    10/10

    Marvelous restaurant. Really fine food and service.

  • Walter S.

    November 1, 20194 reviews

    10/10
  • Sebastian m.

    October 1, 20196 reviews

    10/10

    Excelente

  • Susana C.

    July 25, 20199 reviews

    10/10

    Muy bueno todo.gracias

See all reviews

Tripadvisor reviews

219 Tripadvisor Reviews

More information

Opening time

Abierto todos los días

How to get to the restaurant

Bolívar 1520, C1141AAH, Buenos Aires, Argentina

About the restaurant

La tradición del histórico restaurante Babieca hace camino ahora también en el mundo de las parrillas con su novedoso restaurante ubicado en el barrio de San Telmo. Abre sus puertas sobre una tradicional esquina (en el cruce de Av. Brasil y Bolívar), donde descansan los ventanales que van rodeando todo el salón. En el interior, el clima es sereno, agradable, construido a partir de detalles antiguos y ligeros toques modernos. Se refuerza además por la excelente iluminación y la amplitud de sus espacios; todos aspectos que conjugan una aventura diferente. En cuanto a la cocina de Babieca Parrilla, el menú asoma sabores como el de la provoleta Babieca (con jamón cocido, tomate secos y hongos asados); las mollejas crocantes; el bife de chorizo; la bondiola de cerdo; el ojo de bife; la milanesa Babieca (con mozzarella, jamón y morrón asado); el omelette con espárragos, cherry y mozzarella; las ribs de cerdo laqueadas en salsa barbacoa; el medallón de lomo al coñac y finas hierbas con papa rellena; o el matambre de ternera relleno, cocido al barro y con puré rústico.

Features

Barbecue, , , Valentine's Day

Services

,

, Valet parking, Wheelchair Accessible,

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