Badine

168 Cours Berriat 38000 Grenoble France Map
Average price €50.00
8,9 /10
51 reviews
167 reviews

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 50€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Hors d'oeuvre + Starter + Main course + Cheese + Dessert

  • Hors d'oeuvre
    • ŒUF DE FERME / CÉLERI / TRUFFE UNCINATUM
  • Starter
    • MAQUEREAUX THAÏ / SAUCE SOJA
      radis / tempura / sésame
      ou
      COURGE DE NICE / LARDO DI COLONNATA
      noix de Grenoble / parmesan / balsamique blanc leonardi
  • Main course
    • SAUMON BIO / HUILE D’OLIVE NOIRE
      poireaux / panais / olive
      ou
      COCHON D’ARNAUD FRÉCHAT / MAÏS
      polenta / vin jaune / oignons brûlés
  • Cheese
    • CARTE DE FROMAGES
  • Dessert
    • CHOCOLAT GRAND CRU / FRUIT DE LA PASSION
      crémeux / craquant / grué
      ou
      POIRE WILLIAMS / CARDAMOME NOIRE
      sablé breton / fruit cru / eau de vie

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 70€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Cheese + Dessert

  • Hors d'oeuvre
    • SOUPE DE POISSON DE MA GRAND-MÈRE
  • Starter
    • FOIE GRAS DE CANARD MI-CUIT DU SUD-OUEST
      ABRICOT BERGERON / OIGNONS DOUX
  • 2nd Starter
    • GRENOUILLES PANÉES / TRUFFE D’ÉTÉ
      MARJOLAINE / CHOUX-FLEURS CRUS
  • Main course
    • LOTTE DE BRETAGNE AU BEURRE NOISETTE
      POIVRONS CONFITS / TOMATES DE COULEUR / OLIVES NOIRES
  • 2nd course
    • PIGEONNEAU DE CHEZ CHABERT
      PANISSE / CÈPES / NOIX DE CAJOU
  • Cheese
    • CARTE DE FROMAGES
  • Dessert
    • MELON DE PROVENCE / ANIS VERT
      FINANCIER / POUDRE D’ANIS / CRÉMEUX MELON

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant Badine

GRENOBLE - À deux pas du quartier d’affaires Europole et de la gare, le restaurant Badine affiche ses couleurs chic et sobres. Le style moderne s’accorde avec les belles pierres apparentes, la terrasse ombragée de sa glycine centenaire est appréciée aux beaux jours.

CUISINE D'AUTEUR – Le chef et Maitre Restaurateur Florian Poyet propose une cuisine de marché et de saison, des assiettes gastronomiques et poétiques. Côté cave, Etienne, le sommelier, vous fera découvrir les différents vins en accord avec vos plats.

PRODUITS REGIONAUX - Le restaurant prône le local et le fait maison. Il travaille avec des fournisseurs, agriculteurs, maraîchers, paysans locaux, évitant ainsi les intermédiaires.

Restaurant prices

Average à la carte price
€50.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €6.00
    Glass of wine
  • €25.00
    En flaske vin
  • €14.00
    Glass of champagne
  • €70.00
    Bottle of champagne
  • €4.00
    Coffee

Menu prices

  • €28.00 - €32.00
    Set Lunch menu - during the week
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Badine

How to get there?

  • Public transports
    Tram - Berriat-Le Magasin (TA)
  • Specific directions to get there
    Menu Fête des Mères

Opening time

Déjeuner : de 12h à 14h (sauf samedi et dimanche)
Dîner : de 19h30 à 22h (sauf samedi et dimanche)

Services

  • American Express , Credit Card , Luncheon voucher , Mastercard , Visa
  • Privatisable (30 maximum number of guests.)
  • Air-conditioning , Can be privatized , English spoken , Pets allowed , Wheelchair Accessible , Wifi
Fabulous
8,9 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    12
  • 9
    18
  • 8
    14
  • 7
    2
  • < 7
    5
Food
9,2
Service
9
Setting
8,3
Value for price
Correct
Noise level
Moderate
Waiting time
Fast
4/51 reviews
Laura W.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Jun 2017
The restaurant is great. However I booked the 45euro menu. My reservation said as such, however when we arrived we were told that this offer expired two weeks ago! We were not accommodated and had to pay for the much more expensive menu. This amounts to false advertising since we would never had gone had the apparent offer not been on.
Pascale M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 4 Apr 2017
Plats très goûteux, avec de l'inventivité dans les mélanges de saveur. On sent que les produits de base utilisés sont de très bonne qualité. Je recommande !
Markus G.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Aug 2016
Perfect! Highly recommended!
Yasushi M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Jun 2016
It was a perfect dinner.
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