What

Where

Bajadita

Name: Bajadita
Address: 37, quai Jauréguiberry, Bayonne, 64100, France
Price range: €33 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 9.2

9.2/10

588

37, quai Jauréguiberry, 64100 BayonneSee map

Average price €33

Fully reserved on TheFork

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This restaurant is following the relevant safety practices*:

Card payments accepted

Contactless, digital or single use menus

Extra cleaning services implemented at the tables, toilets and kitchen

Food served only at the table

Guest spacing 1m

Hand sanitizer for customers

Single use products on the table

Staff wearing masks

*This information is declared by the restaurant

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Restaurant menu

Average price €33
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Chipirons à la plancha, pomme de terre au four et petits légumes: €15
La souris d'agneau confite, purée de pomme de terre "grand-mère": €20
Le Hamburger façon "Sud-ouest" (Steak boucher, escalope de foie gras, compotée d'oignon, fromage de brebis): €16

Dietary options

Gluten free

See à la carte and set menus

User photos

+14

photos

Ratings & Reviews

Excellent

9.2/10

based on 588 reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.

Quality of food :9.3/10

Service :9.1/10

Setting :8.8/10

Paula S.
September 6, 2019 • one review
10/10
Fantastic experience. Romain and Anais were both very attentive and helpful with translation of the menu. The food was so good we went back again the next evening. We were not disappointed. This is a great restaurant with superb staff and food and I would highly recommend it. We will be back to eat here if we are in Bayonne in the future.
Angiola L.
August 11, 2019 • 10 reviews
5/10
No reserve with The Fork Not so exciting as the comments described
Richard D.
May 1, 2019 • 256 reviews
9/10
Côte de bœuf excellente !
JACQUES A.
April 20, 2019 • 6 reviews
8/10
Adresse à recommander
Marcel B.
December 9, 2018 • 6 reviews
9.5/10
Viande excellente
VINCENT D.
October 7, 2018 • 25 reviews
9.5/10
Conforme à l'attente
Marie C.
August 20, 2018 • 5 reviews
9.5/10
Top.
Francesca A.
August 12, 2018 • 3 reviews
10/10
Great food great setting very efficient service great vibe, charming location: I loved everything about this place,
Jimmy V.
July 12, 2018 • one review
9.5/10
Zeer lekker en smaakvol met attente bediening. Zeker langsgaan
Dusica E.
June 28, 2018 • 3 reviews
8.5/10
It was nice to be able to speak in English. They know all about their meat! Good quality. Nice service.
Léa C.
May 4, 2018 • one review
10/10
un super moment en famille !!
Frederic G.
March 20, 2018 • 146 reviews
9/10
Excellents chipirons !
Frederic G.
January 23, 2018 • 146 reviews
10/10
Belle adresse
Emilie A.
August 25, 2017 • 2 reviews
10/10
Tres bon dîner en famille, service rapide !
Enrique J.
August 8, 2017 • 15 reviews
10/10
Muy bien todo
João B.
July 23, 2017 • 15 reviews
7.5/10
Bon et prix correct
Claire m.
April 2, 2017 • 90 reviews
8/10
De passage a Bayonne, une bonne adresse avec un tres bon rapport qualité prix même sans ristourne la fourchette Peut-être un bémol sur la chaleur des plats au demeurant tres bons

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More information

Opening time

Déjeuner : de 12h à 14h (tous les jours)

Dîner : de 19h à 22h (tous les jours)

How to get to the restaurant

37, quai Jauréguiberry, 64100, Bayonne, France

Directions to get there

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About the restaurant

PAYS BASQUE - Situé idéalement entre le Jardin Botanique et au bord de la Nive, le Bajadita s’est évidemment installé dans le Sud-Ouest, à Bayonne. On qualifie cet établissement de bistrot contemporain de par sa rapidité et son sens du service, son cadre et de son ambiance résolument sans chichis.

TERROIR OU RIEN ! - Les produits du Sud sont à l’honneur, de quoi faire frémir les plus gourmands : Foie gras de magret de canard mi-cuit, Salade de jambon de Bayonne, chipirons à la plancha, entrecôte en chiffonnade… sans oublier l'hamburger du sud-ouest....

LES PETITS PLUS - Pour tous vos évènements festifs, pensez à privatiser le lieu ! De plus, la terrasse vous accueille les jours ensoleillés. Pourquoi ne pas en profiter au plus vite ?