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What
Where

Mediterranean Traditional

Bajo Guía

9/10
172
Calle Adriano, 5, 41001 SevillaSee map

Average price €32

Free serviceInstant reservation

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Restaurant menu

  • Average price €32
    Special request
Presa ibérica
*
Cazón en tomate
*
Corvina al amontillado
*

User photos

Daditos de merluza fritos
Salpicón de mariscos
Papas alinás
Almejas

Ratings & Reviews

Excellent

9/10
based on 172 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.1/10
Service :9.1/10
Setting :8.9/10
  1. Adolfo M.
    Adolfo M.
    • 32 reviews
    10/10

    Sanlucar en Sevilla, espectacular

  2. Manuel P.
    Manuel P.
    • 39 reviews
    10/10

    Arroz con carabineros de 10

  3. Manuel V.
    Manuel V.
    • 29 reviews
    10/10

    Excelente

  4. Oswaldo G.
    Oswaldo G.
    • one review
    9.5/10

    Calidad y producto

  5. Bernard M.
    Bernard M.
    • one review
    5.5/10

    Légumes très fades

  6. Jose Luis P.
    Jose Luis P.
    • 5 reviews
    9/10

    Excelente!!!

  7. Reyes A.
    Reyes A.
    • 2 reviews
    8.5/10

    Excelente

  8. Carmen C.
    Carmen C.
    • one review
    9/10

    Recomendable

  9. Jose Maria G.
    Jose Maria G.
    • 178 reviews
    8/10

    Comimos muy bien

See all reviews

More information

Opening time

Comida: de 13:00 a 16:30 (excepto lunes)

Cena: de 20:30 a 24:00 (excepto lunes y domingo)

Closing time

Agosto

How to get to the restaurant

Calle Adriano, 5, 41001, Sevilla, Spain

Public transport

Estamos en centro urbano peatonal de Sevilla, y líneas de autobuses y el tranvia.

Directions to get there

A 100 metros de la N-IV, salida de Sevilla a Cádiz por zona urbana.

Paseo de Colón y El Arenal a 100 metros.

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About the restaurant

Si eres de los que se siente sin guía muchas veces, hay una opción en Sevilla que no te orientará en la vida pero si te dará una dirección en lo que a comer se refiere por su grandísima calidad.

El restaurante sevillano Bajo Guía es una brújula a donde todos los paladares se sienten atraídos por los aromas y texturas que se desprenden de su cocina mediterránea. Una ambientación sin excesos y con el equilibrio necesario para hacer de una estancia gastronómica una experiencia indisociable entre tu parte más despistada y la más ubicada.

Al Norte: unos ricos garbanzos con langostinos; al Sur: una corvina al amontillado. En el Este una tarta de trufa. Y al Este un servicio que aún espera un rival más ubicado… ¡Buen provecho!

Features

Good for groups, , Terrace, , , Travelers' Choice 2020

Services

,

, , Wheelchair Accessible

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