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Bar Bacoa

Avinguda del Port, 224, 46023 ValenciaSee map

Average price €20

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €20
Lomo bajo
€15
Entrecot
€22
Chuletón
€22

User photos

Espetada mixta
Entrecot con guarnición
Tabla de quesos
Ensaladilla rusa
Montaditos
Entrecot Brasa
Finguers Queso

+2

photos

Ratings & Reviews

  1. Francisco G.
    Francisco G.
    • 21 reviews
    6.5/10

    Regular

  2. Laurel H.
    Laurel H.
    • 4 reviews
    9.5/10

    The food was so good. I had the mixed board for queso and jamón. The Mediterranean queso was amazing. I also had a mixed skewer of meats and it was grilled perfectly. The chicken was cooked through but the steak was medium ????????. The only thing, their outside tables are right next to a big busy road so it wasn’t the best atmosphere but the food made up for it for me.

  3. Margreet H.
    Margreet H.
    • 5 reviews
    8.5/10

    The service is very good, very nice people. The plates were great and the display cabinet with the ham and the cheese are great to look at; a joy; very clean and professional. ????

  4. Giacomo L.
    Giacomo L.
    • 5 reviews
    8/10

    Complex experience good but the tomato for the bread was not of the freshest

  5. Valentina R.
    Valentina R.
    • 3 reviews
    2/10

    When we arrived has been closed.

More information

Opening time

Comida: de 12:00 a 16:00 (de lunes a domingo)

Cena: de 18:00 a 23:30 (de lunes a domingo)

How to get to the restaurant

Avinguda del Port, 224, 46023, Valencia, Spain

Public transport

Metro: lineas 5/7 (Parada: Marítim - Serrería); Tram: lineas 6/8 (Parada: Marítim - Serrería)

Directions to get there

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About the restaurant

Nuestras carnes son hechas a la brasa, así como muchos de nuestros platos, pollo, parrillada, hamburguesas, cerdo, verduras todo es a las brasas, a demas, contamos con un loca recientemente remodelado con un estilo moderno y limpio, estamos ubicados en la avenida el puerto lo que nos hace que seamos fuertes con el turismo que nos visita.

Este restaurante nace en la unión de dos familias Venezolanas las cuales tenían como costumbres en su tierra hacer barbacoas, parrillas a la brasa. Nos conocimos aquí y queríamos montar el mismo concepto el cual está hecho realidad.

Features

Burger, Sandwiche, Good for families

Services

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You can reserve the restaurant for a private event (Max. 15 people)

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